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CORC

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Essential oils from two aromatic plants repel the tobacco whitefly Bemisia tabaci 期刊论文
JOURNAL OF PEST SCIENCE, 2022, 卷号: 95, 期号: 2, 页码: 971-982
作者:  Li, Shu;  Li, Hui;  Zhou, Qiong;  Zhang, Fan;  Desneux, Nicolas
收藏  |  浏览/下载：2/0  |  提交时间：2024/03/07
Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review 期刊论文
ANTIBIOTICS-BASEL, 2022, 卷号: 11, 期号: 11
作者:  Zhang, Lianhua;  Gao, Fei;  Ge, Junwei;  Li, Hui;  Xia, Fei
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Efficacy of thyme oil-alginate-based coating in reducing foodborne pathogens on fresh-cut apples 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 页码: 3128-3137
作者:  Sarengaowa;  Hu, Wenzhong;  Feng, Ke;  Xiu, Zhilong;  Jiang, Aili
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/02
Tandem mass tag-based quantitative proteomic analysis reveal the inhibition mechanism of thyme essential oil against flagellum of Listeria monocytogenes 期刊论文
FOOD RESEARCH INTERNATIONAL, 2019, 卷号: 125, 页码: 108508
作者:  Sarengaowa;  Hu, Wenzhong;  Feng, Ke;  Xiu, Zhilong;  Jiang, Aili
收藏  |  浏览/下载：26/0  |  提交时间：2019/12/02
Effect of thyme oil-alginate based coating on quality and microbial safety of fresh-cut apples 期刊论文
Journal of The Science of Food and Agriculture, 2018, 卷号: 98, 页码: 2302-2311
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收藏  |  浏览/下载：4/0  |  提交时间：2019/12/02
Improving the stability of thyme essential oil solid liposome by using beta-cyclodextrin as a cryoprotectant 期刊论文
CARBOHYDRATE POLYMERS, 2018, 卷号: 188, 页码: 243-251
作者:  Lin, Lin[1];  Zhu, Yulin[2];  Thangaraj, Baskar[3];  Abdel-Samie, Mohamed A. S.[4];  Cui, Haiying[5]
收藏  |  浏览/下载：2/0  |  提交时间：2019/12/24
Electrospun thyme essential oil/gelatin nanofibers for active packaging against Campylobacter jejuni in chicken 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 卷号: 97, 页码: 711-718
作者:  Lin, Lin[1];  Zhu, Yulin[2];  Cui, Haiying[3]
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24
Effect of thyme oil-alginate-based coating on quality and microbial safety of fresh-cut apples. 期刊论文
Journal of the science of food and agriculture, 2017, 卷号: 98, 页码: 2302-2311
作者:  Sarengaowa;  Hu Wenzhong;  Jiang Aili;  Xiu Zhilong;  Feng Ke
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/03
Effect of nianoliposome-encapsulated thyme oil on growth of Salmonella enteritidis in chicken 期刊论文
JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2017, 卷号: 41, 期号: 6
作者:  Cui, Haiying[1];  Yuan, Lu[2];  Ma, Cuixia[3];  Li, Changzhu[4];  Lin, Lin[5]
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/24
Enhancing the antibacterial activity of thyme oil against Salmonella on eggshell by plasma-assisted process 期刊论文
FOOD CONTROL, 2016, 卷号: 70, 页码: 183-190
作者:  Cui, Haiying[1];  Ma, Cuixia[2];  Li, Changzhu[3];  Lin, Lin[4]
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/24

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