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Hormone biosynthesis and metabolism members of 2OGD superfamily are involved in berry development and respond to MeJA and ABA treatment of Vitis vinifera L 期刊论文
BMC PLANT BIOLOGY, 2022, 卷号: 22, 期号: 1
作者:  Gao, Yingying;  Wang, Xiaochen;  Liu, Xianju;  Liang, Zhenchang
收藏  |  浏览/下载:2/0  |  提交时间:2024/03/07
Multimodal cues facilitate ripe-fruit localization and extraction in free-ranging pteropodid bats 期刊论文
BEHAVIOURAL PROCESSES, 2021, 卷号: 189, 期号: xx, 页码: -
作者:  Mahandran, Valliyappan;  Murugan, Chinnaperamanoor Madhappan;  Gang, Wang;  Jin, Chen;  Nathan, Parthasarathy Thiruchenthil
收藏  |  浏览/下载:67/0  |  提交时间:2021/07/21
Chemical components change along the ontogeny of a bat fruit (Neolamarckia cadamba) with ripening asynchrony in favour of its fruit selection and seed dispersal 期刊论文
SCIENCE OF NATURE, 2021, 卷号: 108, 期号: 5, 页码: -
作者:  Mahandran, Valliyappan;  Murugan, Chinnaperamanoor Madhappan;  Anisha, Padur Sankaranarayanan;  Wang, Gang;  Chen, Jin
收藏  |  浏览/下载:46/0  |  提交时间:2021/10/21
Transcriptome analysis of ripe peach (Prunus persica) fruit under low-dose UVB radiation 期刊论文
SCIENTIA HORTICULTURAE, 2020, 卷号: 259, 页码: 108757
作者:  Li, C;  Chen, M;  Ji, ML;  Wang, XX;  Xiao, W
收藏  |  浏览/下载:19/0  |  提交时间:2020/07/08
Variation of anthocyanin content in fruits of wild and cultivated Lycium ruthenicum 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 146
作者:  Liu, Zenggen;  Dong, Banmacailang;  Liu, Chuang;  Zong, Yuan;  Shao, Yun
收藏  |  浏览/下载:15/0  |  提交时间:2020/11/25
Mitochondria-Immobilized Unimolecular Fluorescent Probe for Multiplexing Imaging of Living Cancer Cells 期刊论文
Analytical Chemistry, 2020, 卷号: 92, 期号: 16, 页码: 11103-11110
作者:  N. S. Zhu,X. L. Guo,S. R. Pang,Y. L. Chang,X. M. Liu,Z. Shi and S. H. Feng
收藏  |  浏览/下载:3/0  |  提交时间:2021/07/06
Sphingofungins G and H: new five-membered lactones from Aspergillus penicilliodes Speg. 期刊论文
NATURAL PRODUCT RESEARCH, 2019, 卷号: 33, 期号: 9, 页码: 1284-1291
作者:  Zhang, Han;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
收藏  |  浏览/下载:44/0  |  提交时间:2019/07/29
Apple detection during different growth stages in orchards using the improved YOLO-V3 model 期刊论文
COMPUTERS AND ELECTRONICS IN AGRICULTURE, 2019, 卷号: 157, 页码: 417-426
作者:  Tian, Yunong;  Yang, Guodong;  Wang, Zhe;  Wang, Hao;  Li, En
收藏  |  浏览/下载:74/0  |  提交时间:2019/07/12
Aqueous raw and ripe Pu-erh tea extracts alleviate obesity and alter cecal microbiota composition and function in diet-induced obese rats 期刊论文
2019, 卷号: 103, 期号: 4, 页码: 1823-1835
作者:  Xia, Yun;  Tan, Donghong;  Akbary, Roya;  Kong, James;  Seviour, Robert
收藏  |  浏览/下载:6/0  |  提交时间:2020/01/03
Tracing of Chemical Components of Odor in Peels and Flesh from Ripe Banana on a Daily Basis Using GC-MS Characterization and Statistical Analysis for Quality Monitoring During Storage 期刊论文
Food Analytical Methods, 2019, 卷号: 12, 期号: 4, 页码: 947-955
作者:  Zhang, Jian;  Jha, Sunil Kr.*;  Liu, Chuanjun;  Hayashi, Kenshi
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/27


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