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CORC

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Comparative study of rheological properties and Pickering emulsion stabilizing capacity of nonenyl succinic anhydride and octenyl succinic anhydride modified amaranth starches 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2023, 卷号: 253, 页码: 10
作者:  Li, Guantian;  Chen, Jiating;  Zhu, Fan
收藏  |  浏览/下载：5/0  |  提交时间：2023/11/30
Granular architecture of lotus seed starch and its impact on physicochemical properties 期刊论文
FOOD RESEARCH INTERNATIONAL, 2023, 卷号: 174, 页码: 9
作者:  Chen, Chuanjie;  Li, Guantian;  Hemar, Yacine;  Corke, Harold;  Zhu, Fan
收藏  |  浏览/下载：20/0  |  提交时间：2024/04/07
Impact of long-term ultrasound treatment on structural and physicochemical properties of starches differing in granule size 期刊论文
CARBOHYDRATE POLYMERS, 2023, 卷号: 320, 页码: 14
作者:  Wei, Yiyun;  Li, Guantian;  Zhu, Fan
收藏  |  浏览/下载：1/0  |  提交时间：2023/12/13
Characterization of starch structures isolated from the grains of waxy, sweet, and hybrid sorghum (Sorghum bicolor L. Moench) 期刊论文
FRONTIERS IN NUTRITION, 2022, 卷号: 9
作者:  Kang, Xuemin;  Zhu, Wentao;  Xu, Tongcheng;  Sui, Jie;  Gao, Wei
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Starch grains from human teeth reveal the plant consumption of proto-Shang people (c. 2000-1600 BC) from Nancheng site, Hebei, China 期刊论文
ARCHAEOLOGICAL AND ANTHROPOLOGICAL SCIENCES, 2021, 卷号: 13, 期号: 9, 页码: 12
作者:  Chen, Tao;  Hou, Liangliang;  Jiang, Hongen;  Wu, Yan;  Henry, Amanda G.
收藏  |  浏览/下载：19/0  |  提交时间：2021/09/17
Structural characterization of a galactan from Dioscorea opposita Thunb. and its bioactivity on selected Bacteroides strains from human gut microbiota 期刊论文
CARBOHYDRATE POLYMERS, 2019, 卷号: 218, 页码: 299-306
作者:  Zhang, Chun-Qian;  Chen, Xia;  Ding, Kan
收藏  |  浏览/下载：13/0  |  提交时间：2020/07/01
Extraction and characterization of starch granule-associated proteins from rice that affect in vitro starch digestibility 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 276, 页码: 754-760
作者:  Ye, Xiaoting;  Zhang, Yu;  Qiu, Chen;  Corke, Harold;  Sui, Zhongquan
收藏  |  浏览/下载：22/0  |  提交时间：2019/08/22
Synthetic Catalysts Inspired by Hydrolytic Enzymes 期刊论文
ACS CATALYSIS, 2019, 卷号: 9, 期号: 1, 页码: 168-187
作者:  Nothling, Mitchell D.;  Xiao, Zeyun;  Bhaskaran, Ayana;  Blyth, Mitchell T.;  Bennet, Christopher W.
收藏  |  浏览/下载：29/0  |  提交时间：2019/03/01
Effect of 2 types of resistant starches on the quality of yogurt. 期刊论文
Journal of dairy science, 2019
作者:  Jun He;  Yumei Han;  Min Liu;  Yanan Wang;  Yang Yang
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/17
Multi-scale structure and pasting/digestion features of yam bean tuber starches. 期刊论文
Carbohydrate polymers, 2019, 卷号: 213, 页码: 199-207
作者:  Qiao, Dongling;  Tu, Wenyao;  Liao, Anping;  Li, Nannan;  Zhang, Binjia*
收藏  |  浏览/下载：18/0  |  提交时间：2019/12/28

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