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科研机构
植物研究所 [17]
武汉植物园 [2]
中国科学院大学 [1]
中国地质调查局 [1]
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期刊论文 [21]
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Apoplastic sugar may be lost from grape berries and retrieved in pedicels
期刊论文
PLANT PHYSIOLOGY, 2022, 卷号: 190, 期号: 1, 页码: 592-604
作者:
Zhang, Yun
;
Chang, Ben-Min
;
Burdet, Berenice
;
Dai, Zhanwu
;
Delrot, Serge
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2024/03/07
Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings
期刊论文
HORTICULTURAE, 2022, 卷号: 8, 期号: 10
作者:
Tong, Qian
;
Liu, Li
;
Zhao, Yan
;
Kong, Junhua
;
Wang, Yongjian
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2024/03/07
carbon limitation
ABA
decoupling
hexose
anthocyanin
transcription levels
Viticultural Suitability Analysis Based on Multi-Source Data Highlights Climate-Change-Induced Decrease in Potential Suitable Areas: A Case Analysis in Ningxia, China
期刊论文
REMOTE SENSING, 2022, 卷号: 14, 期号: 15
作者:
Bai, Huiqing
;
Sun, Zhongxiang
;
Yao, Xuenan
;
Kong, Junhua
;
Wang, Yongjian
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2024/03/07
grape
MaxEnt model
environment variables
suitability
climate change
remote sensing data
Historical long-term cultivarxclimate suitability data to inform viticultural adaptation to climate change
期刊论文
SCIENTIFIC DATA, 2022, 卷号: 9, 期号: 1
作者:
Bai, Huiqing
;
Gambetta, Gregory A.
;
Wang, Yongjian
;
Kong, Junhua
;
Long, Qinqin
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2024/03/07
Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application
期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 160
作者:
Wang, Lina
;
Brouard, Eloise
;
Prodhomme, Duyen
;
Hilbert, Ghislaine
;
Renaud, Christel
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  |  
浏览/下载:0/0
  |  
提交时间:2024/03/20
Vitis vinifera
Carbon source limitation
ABA
Sugar
Anthocyanin
Decoupling
The sequence and thresholds of leaf hydraulic traits underlying grapevine varietal differences in drought tolerance
期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2020, 卷号: 71, 期号: 14, 页码: 4333-4344
作者:
Dayer, Silvina
;
Herrera, Jose Carlos
;
Dai, Zhanwu
;
Burlett, Regis
;
Lamarque, Laurent J.
收藏
  |  
浏览/下载:12/0
  |  
提交时间:2022/03/01
Drought
embolism
grapevine
stomata
transpiration
turgor loss point
Knockout of VvCCD8 gene in grapevine affects shoot branching
期刊论文
BMC PLANT BIOLOGY, 2020, 卷号: 20, 期号: 1
作者:
Ren, Chong
;
Guo, Yuchen
;
Kong, Junhua
;
Lecourieux, Fatma
;
Dai, Zhanwu
收藏
  |  
浏览/下载:28/0
  |  
提交时间:2022/03/01
CRISPR
Cas9
CCD8
Mutant
Shoot branching
Strigolactone
Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species
期刊论文
ANNALS OF BOTANY, 2020, 卷号: 126, 期号: 3, 页码: 455-470
作者:
Cakpo, Coffi Belmys
;
Vercambre, Gilles
;
Baldazzi, Valentina
;
Roch, Lea
;
Dai, Zhanwu
收藏
  |  
浏览/下载:8/0
  |  
提交时间:2022/03/01
Sugar metabolism
starch metabolism
sugar uptake
water dilution
inter-species
model
fleshy fruit
cross-species
VvWRKY8 represses stilbene synthase genes through direct interaction with VvMYB14 to control resveratrol biosynthesis in grapevine
期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2019, 卷号: 70, 期号: 2, 页码: 715-729
作者:
Jiang, Jinzhu
;
Xi, Huifen
;
Dai, Zhanwu
;
Lecourieux, Fatma
;
Yuan, Ling
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2022/01/06
Fine-tuning
grapevine
protein interaction
resveratrol
VvMYB14
VvWRKY8
Cluster shading modifies amino acids in grape (Vitis vinifera L.) berries in a genotype- and tissue-dependent manner
期刊论文
FOOD RESEARCH INTERNATIONAL, 2017, 卷号: 98, 页码: 2-9
作者:
Guan, Le
;
Wu, Benhong
;
Hilbert, Ghislaine
;
Li, Shaohua
;
Gomes, Eric
收藏
  |  
浏览/下载:26/0
  |  
提交时间:2022/03/28
Vitis vinifera
Amino acids
Shading
Tissues
Teinturier, Gamay Freaux
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