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CORC

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pH-responsive nanogels with enhanced antioxidant and antitumor activities on drug delivery and smart drug release 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2024, 卷号: 257, 页码: 16
作者:  Ma, Bing;  Li, Qing;  Mi, Yingqi;  Zhang, Jingjing;  Tan, Wenqiang
收藏  |  浏览/下载：61/0  |  提交时间：2024/01/26
Enhanced biological activities of coumarin-functionalized polysaccharide derivatives: Chemical modification and activity assessment 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2023, 卷号: 253, 页码: 13
作者:  Li, Qing;  Yang, Yunhui;  Li, Yijian;  Mi, Yingqi;  Ma, Xuanxuan
收藏  |  浏览/下载：11/0  |  提交时间：2023/11/15
Preparation of Multifunctional Seaweed Polysaccharides Derivatives Composite Hydrogel to Protect Ultraviolet B-Induced Photoaging In Vitro and In Vivo 期刊论文
MACROMOLECULAR BIOSCIENCE, 2023, 页码: 16
作者:  Wu, Yumeng;  Geng, Lihua;  Zhang, Jingjing;  Wu, Ning;  Yang, Yue
收藏  |  浏览/下载：3/0  |  提交时间：2024/04/07
Molecular characteristics of IGF and IGF1R genes and their potential roles on longevity in two scallops with distinct lifespans 期刊论文
AQUACULTURE REPORTS, 2023, 卷号: 33, 页码: 14
作者:  Wang, Yuan;  Wang, Chunde;  Ning, Junhao;  Yu, Tieying;  Yuan, Ke
收藏  |  浏览/下载：2/0  |  提交时间：2024/01/26
Phycobiliproteins from microalgae: research progress in sustainable production and extraction processes 期刊论文
BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS, 2023, 卷号: 16, 期号: 1, 页码: 15
作者:  Wang, Jinxin;  Qin, Song;  Lin, Jian;  Wang, Qi;  Li, Wenjun
收藏  |  浏览/下载：2/0  |  提交时间：2024/01/26
Water-soluble fluorine-functionalized chitooligosaccharide derivatives: Synthesis, characterization and antimicrobial activity 期刊论文
CARBOHYDRATE RESEARCH, 2023, 卷号: 533, 页码: 11
作者:  Lin, Conghao;  Luan, Fang;  Su, Shengjia;  Jiang, Aili;  Tan, Wenqiang
收藏  |  浏览/下载：7/0  |  提交时间：2023/11/15
Effect of ultrasound pretreatment complex glycation on the structure and functional activity of phycocyanin modified by mannose 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 11
作者:  Tian, Hongye;  Zhang, Zhong;  Ning, Fangjian;  Li, Wenjun;  Sun, Xiaolin
收藏  |  浏览/下载：1/0  |  提交时间：2024/01/26
Eumelanin: A natural antioxidant isolated from squid ink by new enzymatic technique and prediction of its structural tetramer 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 13
作者:  Song, Wen;  Xing, Ronge;  Yang, Haoyue;  Gao, Kun;  Liu, Song
收藏  |  浏览/下载：59/0  |  提交时间：2024/04/07
A crosswalk on the genetic and conventional strategies for enhancing astaxanthin production in Haematococcus pluvialis 期刊论文
CRITICAL REVIEWS IN BIOTECHNOLOGY, 2023
作者:  Acheampong, Adolf;  Li, Lamei;  Elsherbiny, Shereen M.;  Wu, Yahui;  Swallah, Mohammed Sharif
收藏  |  浏览/下载：7/0  |  提交时间：2023/11/10
Recent advances in the influences of drying technologies on physicochemical properties and biological activities of plant polysaccharides 期刊论文
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023, 页码: 21
作者:  Guo, Huan;  Liu, Hong-Yan;  Li, Hang;  Wu, Ding-Tao;  Zhong, Linda L. D.
收藏  |  浏览/下载：6/0  |  提交时间：2023/11/30

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