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Quantitative Structure-activity Relationship of Acetylcholinesterase Inhibitors based on mRMR Combined with Support Vector Regression 期刊论文
LETTERS IN ORGANIC CHEMISTRY, 2019, 卷号: 16, 页码: 311-316
作者:  Wu, Jiaxiang[1];  Mai, Guozhao[2];  Deng, Bowen[3];  Younseo, Jeong[4];  Du, Dongsu[5]
收藏  |  浏览/下载:14/0  |  提交时间:2019/04/22
Studies on the Interaction between Three Small Flavonoid Molecules and Bovine Lactoferrin 期刊论文
BIOMED RESEARCH INTERNATIONAL, 2018, 卷号: 2018, 页码: 7523165
作者:  Huang, Junyi[1];  Liu, Zhenmin[2];  Ma, Qiaorong[3];  He, Ziyu[4];  Niu, Zhidian[5]
收藏  |  浏览/下载:13/0  |  提交时间:2019/04/22
Modification of garlic skin dietary fiber with twin-screw extrusion process and in vivo evaluation of Pb binding 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 268, 页码: 550-557
作者:  Guo, Yiting[1];  Liu, Wan[2];  Wu, Bengang[3];  Wu, Ping[4];  Duan, Yuqing[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/24
Pretreatment of garlic powder using sweep frequency ultrasound and single frequency countercurrent ultrasound: Optimization and comparison for ACE inhibitory activities 期刊论文
ULTRASONICS SONOCHEMISTRY, 2015, 卷号: 23, 页码: 109-115
作者:  Ma, Haile[1];  Huang, Liurong[2];  Peng, Lei[3];  Wang, Zhenbin[4];  Yang, Qiaorong[5]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/24
Enzymolysis kinetics of garlic powder with single frequency countercurrent ultrasound pretreatment 期刊论文
FOOD AND BIOPRODUCTS PROCESSING, 2015, 卷号: 95, 页码: 292-297
作者:  Huang, Liurong[1];  Ma, Haile[2];  Peng, Lei[3];  Wang, Zhenbin[4];  Yang, Qiaorong[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24


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