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Black swan event small-sample transfer learning (BEST-L) and its case study on electrical power prediction in COVID-19 期刊论文
APPLIED ENERGY, 2022, 卷号: 309, 页码: 10
作者:  Hu, Chenxi;  Zhang, Jun;  Yuan, Hongxia;  Gao, Tianlu;  Jiang, Huaiguang
收藏  |  浏览/下载:12/0  |  提交时间:2022/07/25
Serum Alpha1-Globulin as a Novel Prognostic Factor in Metastatic Renal Cell Carcinoma Treated with Tyrosine Kinase Inhibitors 期刊论文
TARGETED ONCOLOGY, 2019, 卷号: 14, 期号: 2
作者:  Chen, Xiang;  Yao, JiaXi;  Zhu, YanJun;  Liu, Li;  Zheng, WenZhong
收藏  |  浏览/下载:17/0  |  提交时间:2019/12/05
Optimization of Ultrasonic-Assisted Extraction of Total Phenolics from Citrus aurantium L. Blossoms and Evaluation of Free Radical Scavenging, Anti-HMG-CoA Reductase Activities 期刊论文
MOLECULES, 2019, 卷号: 24
作者:  Hao, Kexin;  Hu, Wenzhong;  Hou, Mengyang;  Cao, Duo;  Wang, Yu
收藏  |  浏览/下载:30/0  |  提交时间:2019/12/02
Efficacy of thyme oil-alginate-based coating in reducing foodborne pathogens on fresh-cut apples 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 页码: 3128-3137
作者:  Sarengaowa;  Hu, Wenzhong;  Feng, Ke;  Xiu, Zhilong;  Jiang, Aili
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/02
Tandem mass tag-based quantitative proteomic analysis reveal the inhibition mechanism of thyme essential oil against flagellum of Listeria monocytogenes 期刊论文
FOOD RESEARCH INTERNATIONAL, 2019, 卷号: 125, 页码: 108508
作者:  Sarengaowa;  Hu, Wenzhong;  Feng, Ke;  Xiu, Zhilong;  Jiang, Aili
收藏  |  浏览/下载:26/0  |  提交时间:2019/12/02
Effect of salt concentration on quality of Chinese northeast sauerkraut fermented by Leuconostoc mesenteroides and Lactobacillus plantarum 期刊论文
FOOD BIOSCIENCE, 2019, 卷号: 30
作者:  Yang, Xiaozhe;  Hu, Wenzhong;  Jiang, Aili;  Xiu, Zhilong;  Ji, Yaru
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/02
Effect of ethanol treatment on the quality and volatiles production of blueberries after harvest 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019, 卷号: 99, 页码: 6296-6306
作者:  Ji, Yaru;  Hu, Wenzhong;  Jiang, Aili;  Xiu, Zhilong;  Liao, Jia
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/02
Preparative Purification of Total Flavonoids from Sophora tonkinensis Gagnep. by Macroporous Resin Column Chromatography and Comparative Analysis of Flavonoid Profiles by HPLC-PAD 期刊论文
MOLECULES, 2019, 卷号: 24
作者:  Hou, Mengyang;  Hu, Wenzhong;  Xiu, Zhilong;  Jiang, Aili;  Men, Lei
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/02
Effect of Methyl Jasmonate on Phenolic Accumulation in Wounded Broccoli 期刊论文
Molecules (Basel, Switzerland), 2019, 卷号: 24
作者:  Guan Yuge;  Hu Wenzhong;  Jiang Aili;  Xu Yongping;  Sa Rengaowa
收藏  |  浏览/下载:66/0  |  提交时间:2019/12/02
Ultrasound-Assisted Extraction of Total Flavonoids from Pteris cretica L.: Process Optimization, HPLC Analysis, and Evaluation of Antioxidant Activity 期刊论文
Antioxidants (Basel, Switzerland), 2019, 卷号: 8
作者:  Hou Mengyang;  Hu Wenzhong;  Wang Aosheng;  Xiu Zhilong;  Shi Yusheng
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/02


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