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浏览/检索结果: 共9条，第1-9条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Prevalence, Potential Virulence, and Genetic Diversity of Listeria monocytogenes Isolates From Edible Mushrooms in Chinese Markets 期刊论文 2018, 卷号: 9 作者:  Chen, Moutong[1];  Cheng, Jianheng[1];  Wu, Qingping[1];  Zhang, Jumei[1];  Chen, Yuetao[1,2] 收藏  |  浏览/下载：7/0  |  提交时间：2019/12/10 Reconstituting the History of Cronobacter Evolution Driven by Differentiated CRISPR Activity 期刊论文 2018, 卷号: 84, 期号: 10 作者:  Zeng, Haiyan[1];  Zhang, Jumei[1];  Wu, Qingping[1];  He, Wenjing[1];  Wu, Haoming[1] 收藏  |  浏览/下载：19/0  |  提交时间：2019/12/10 Staphylococcus aureus Isolated From Retail Meat and Meat Products in China: Incidence, Antibiotic Resistance and Genetic Diversity 期刊论文 2018, 卷号: 9 作者:  Wu, Shi[1];  Huang, Jiahui[1];  Wu, Qingping[1];  Zhang, Jumei[1];  Zhang, Feng[1,2] 收藏  |  浏览/下载：4/0  |  提交时间：2019/12/17 Prevalence, Virulence Genes, Antimicrobial Susceptibility, and Genetic Diversity of Bacillus cereus Isolated From Pasteurized Milk in China 期刊论文 2018, 卷号: 9 作者:  Gao, Tiantian[1,2];  Ding, Yu[3];  Wu, Qingping[2];  Wang, Juan[4];  Zhang, Jumei[2] 收藏  |  浏览/下载：17/0  |  提交时间：2019/12/17 Prevalence and Molecular and Antimicrobial Characteristics of Cronobacter spp. Isolated From Raw Vegetables in China 期刊论文 2018, 卷号: 9 作者:  Ling, Na[1,2];  Li, Chengsi[2];  Zhang, Jumei[2];  Wu, Qingping[2];  Zeng, Haiyan[2] 收藏  |  浏览/下载：4/0  |  提交时间：2019/12/17 Synthesis of precipitating chromogenic/fluorogenic beta-glucosidase/beta-galactosidase substrates by a new method and their application in the visual detection of foodborne pathogenic bacteria 期刊论文 CHEMICAL COMMUNICATIONS, 2017, 卷号: 53, 页码: 103-106 作者:  Wei, Xianhu[1,2,3];  Wu, Qingping[2];  Zhang, Jumei[2];  Zhang, Youxiong[1,2,3];  Guo, Weipeng[2] 收藏  |  浏览/下载：2/0  |  提交时间：2019/04/24 Prevalence, enumeration, and pheno- and genotypic characteristics of Listeria monocyto genes isolated from raw foods in South China 期刊论文 FRONTIERS IN MICROBIOLOGY, 2015, 卷号: 6 作者:  Chen, Moutong[1,2];  Wu, Qingping[1];  Zhang, Jumei[1];  wu, Shi[1,2];  Guo, Weipeng[1] 收藏  |  浏览/下载：3/0  |  提交时间：2019/04/25 Listeria monocyto genes  most probable number  enterobacterial repetitive intergenic consensus PCR  random amplified polymorphic DNA  antimicrobial susceptibility profile   Listeria monocytogenes Prevalence and Characteristics in Retail Raw Foods in China 期刊论文 PLOS ONE, 2015, 卷号: 10 作者:  Wu, Shi[1,2];  Wu, Qingping[2];  Zhang, Jumei[2];  Chen, Moutong[1,2];  Yan, Ze'an[2] 收藏  |  浏览/下载：3/0  |  提交时间：2019/04/25 Prevalence and characterization of Listeria monocytogenes isolated from retail-level ready-to-eat foods in South China 期刊论文 FOOD CONTROL, 2014, 卷号: 38, 页码: 1-7 作者:  Chen, Moutong[1,2,3];  Wu, Qingping[2,3];  Zhang, Jumei[2,3];  Yan, Ze'an[2,3];  Wang, Jun[2,3] 收藏  |  浏览/下载：4/0  |  提交时间：2019/04/25 Antimicrobial susceptibility  Enterobacterial repetitive intergenic  consensus polymerase chain reaction  Listeria monocytogenes  Most probable number  Random amplified polymorphic DNA