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Effects of water and fertilizer coupling on the yield and quality of tomatoes 期刊论文
Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2022, 卷号: 38, 期号: 2, 页码: 95-101
作者:  Zhao, Wenju;  Ma, Feng;  Cao, Wei;  Ma, Fangfang;  Han, Li
收藏  |  浏览/下载：21/0  |  提交时间：2022/04/21
Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science 期刊论文
FOODS, 2022, 卷号: 11, 期号: 16
作者:  Liu, Wei;  Liu, Kui;  Chen, Daoguo;  Zhang, Zhanquan;  Li, Boqiang
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Editorial: Nutritional quality formation and maintenance of horticultural crops 期刊论文
FRONTIERS IN PLANT SCIENCE, 2022, 卷号: 13
作者:  Chen, Tong;  Xing, Jingjing;  El-Mogy, Mohamed;  Wang, Yuhua
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study 期刊论文
LIPIDS IN HEALTH AND DISEASE, 2020, 卷号: 19
作者:  Guo, Qiao;  Ma, Zuchang;  Zhu, Changan;  Zeng, Qiang
收藏  |  浏览/下载：16/0  |  提交时间：2020/12/28
Investigating the Effects of Greenhouse Vegetable Cultivation on Soil Fertility in Lhasa, Tibetan Plateau 期刊论文
CHINESE GEOGRAPHICAL SCIENCE, 2020, 页码: 10
作者:  Wang, Zhaofeng;  Gong, Dianqing;  Zhang, Yili
收藏  |  浏览/下载：5/0  |  提交时间：2020/05/19
The degradation behaviour, residue distribution, and dietary risk assessment of malathion on vegetables and fruits in China by GC-FPD 期刊论文
FOOD CONTROL, 2020, 卷号: 107, 页码: 1-12
作者:  Liu, Yiping;  Liu, Shuangqing;  Zhang, Ya;  Qin, Dongmei;  Zheng, Zuntao
收藏  |  浏览/下载：14/0  |  提交时间：2021/09/14
New understandings of how dielectric properties of fruits and vegetables are affected by heat-induced dehydration: A review 期刊论文
DRYING TECHNOLOGY, 2019, 卷号: 37, 期号: 14, 页码: 1780-1792
作者:  Al Faruq, Abdulla;  Zhang, Min;  Bhandari, Bhesh;  Azam, S. M. Roknul;  Khatun, Mst. Husne Ara
收藏  |  浏览/下载：68/0  |  提交时间：2019/11/12
Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes 期刊论文
Food Control, 2019, 卷号: Vol.105, 页码: 256-264
作者:  Jiajing Guo;  Zhipeng Gao;  Gaoyang Li;  Fuhua Fu;  Zengenni Liang
收藏  |  浏览/下载：15/0  |  提交时间：2019/12/13
Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes 期刊论文
Food Control, 2019
作者:  Jiajing Guo;  Zhipeng Gao;  Gaoyang Li;  Fuhua Fu;  Zengenni Liang
收藏  |  浏览/下载：25/0  |  提交时间：2019/12/13
Change of Cuticle Components in Mature Satsuma Mandarin Fruits during Cold Storage and Their Effects on the Growth of Penicillium digitatum 期刊论文
Food Science, 2019, 卷号: Vol.40 No.1, 页码: 233-239
作者:  Zhang, Jing;  Wang, Rongrong;  Shan, Yang;  Pan, Lang;  Fu, Fuhua
收藏  |  浏览/下载：11/0  |  提交时间：2019/12/13

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