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昆明植物研究所 [12]
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A boric acid functional multi-emission metal organic frameworks-based fluorescence sensing platform for visualization of gallic acid
期刊论文
CHEMICAL ENGINEERING JOURNAL, 2022, 卷号: 450
作者:
Pan, Lei
;
Li, Xingzhen
;
Zhang, Qipeng
;
Xu, Shihao
;
Yang, Liang
收藏
  |  
浏览/下载:23/0
  |  
提交时间:2022/12/22
Multi-emission
Colorimetric fluorescent
Eu-MOF
Visualization
Gallic acid
Structure and immunoreactivity of purified Siberian apricot (Prunus sibirica L.) kernel allergen under high hydrostatic pressure treatment
期刊论文
FOOD BIOSCIENCE, 2022, 卷号: 48, 页码: 7
作者:
Zhu, Qianqian
;
Tang, Xiaohui
;
Lu, Mei
;
Chen, Jingjing
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2022/07/25
Siberian apricot kernel
Purification
Identification
High hydrostatic pressure
Immunoreactivity
Evaluation of Pediococcus pentosaceus strains as probiotic adjunct cultures for soybean milk post-fermentation
期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 148
作者:
Hu, Dan
;
Wu, Jinyong
;
Jin, Long
;
Yuan, Lixia
;
Li, Jun
收藏
  |  
浏览/下载:96/0
  |  
提交时间:2021/11/01
Soymilk
Probiotics
Prebiotics
Plant-based fermented beverage
Nutrition
Post-fermentation storage
Antioxidant
Sounds Healthy: Modelling sound-evoked consumer food choice through visual attention
期刊论文
APPETITE, 2021, 卷号: 164, 页码: 17
作者:
Peng-Li, Danni
;
Mathiesen, Signe L.
;
Chan, Raymond C. K.
;
Byrne, Derek, V
;
Wang, Qian Janice
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  |  
浏览/下载:47/0
  |  
提交时间:2022/01/07
Healthy food choice
Background music
Eye-tracking
Cross-culture
Multisensory
Consumer behavior
Mobile genetic elements mediate the mixotrophic evolution of novel Alicyclobacillus species for acid mine drainage adaptation
期刊论文
ENVIRONMENTAL MICROBIOLOGY, 2021, 卷号: 23, 期号: 7, 页码: 3896-3912
作者:
Liu, Zhenghua
;
Liang, Zonglin
;
Zhou, Zhicheng
;
Li, Liangzhi
;
Meng, Delong
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  |  
浏览/下载:16/0
  |  
提交时间:2022/03/10
Efficient One-Step Separation of Five Flavonoids from the Crude Extract of the Waste Pomace of Sea Buckthorn Berries through Counter-Current Chromatography
期刊论文
JOURNAL OF CHROMATOGRAPHIC SCIENCE, 2021, 卷号: 60, 期号: 6, 页码: 578
作者:
Chen, T
;
Wang, S
;
Li, HM
;
Shen, C
;
Yan, SP
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  |  
浏览/下载:2/0
  |  
提交时间:2022/12/02
Pyrazines: A diverse class of earthy-musty odorants impacting drinking water quality and consumer satisfaction
期刊论文
WATER RESEARCH, 2020, 卷号: 182, 页码: 1-8
作者:
Wang, Chunmiao
;
Yu, Jianwei
;
Gallagher, Daniel L.
;
Byrd, Julia
;
Yao, Wenchuo
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  |  
浏览/下载:40/0
  |  
提交时间:2021/09/15
Earthy-musty odor
Pyrazines
Odor threshold concentrations
Descriptors
Occurrence
Drinking water
One-step in situ preparation of Fe3O4/carboxylated multi-walled carbon nanotube hybrid for the determination of caffeine in carbonated beverages
期刊论文
Bulletin of the Chemical Society of Japan, 2019, 卷号: 92, 期号: 2, 页码: 290-296
作者:
Na Li (李娜)
;
Hong-Fei Zhang (张洪飞)
;
Juan Chen (陈娟)
;
Shi YP(师彦平)
收藏
  |  
浏览/下载:50/0
  |  
提交时间:2019/03/03
Caffeine
Magnetic Solid Phase Extraction
Carboxylated Multi-walled Carbon Nanotubes
Magnetic nitrogen-doped reduced graphene oxide as a novel magnetic solidphase extraction adsorbent for the separation of bisphenol endocrine disruptors in carbonated beverages
期刊论文
Talanta, 2019, 期号: 201, 页码: 194-203
作者:
Shi YP(师彦平)
;
Li N
;
Chen J
收藏
  |  
浏览/下载:13/0
  |  
提交时间:2019/11/17
Comparison of hypoglycemic effects of ripened pu-erh tea and raw pu-erh tea in streptozotocin-induced diabetic rats
期刊论文
RSC ADVANCES, 2019, 卷号: 9, 页码: 2967-2977
作者:
Ding, Qianzhi
;
Zheng, Wei
;
Zhang, Bowei
;
Chen, Xiaojuan
;
Zhang, Jie
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  |  
浏览/下载:23/0
  |  
提交时间:2019/12/02
Blood
Fermentation
Glucose
Probiotics, Active components
Anti diabetics
Camellia sinensis
Functional beverages
Hypoglycemic effect
Processing method
Streptozotocin
Yunnan province, Piles
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