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重庆大学 [9]
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昆明植物研究所 [2]
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Sweet sorghum stalks extract has antimicrobial activity
期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2021, 卷号: 170, 页码: 7
作者:
Chen, Hao
;
Tian, Xuejiao
;
Yu, Qunli
;
Hu, Wei
;
Chen, Jihong
收藏
  |  
浏览/下载:47/0
  |  
提交时间:2021/12/08
Sweet sorghum
Ion precipitation
Phenolic compounds
Antioxidant properties
Antimicrobial effects
Screening of native low mercury accumulation crops in a mercury-polluted mining region: agricultural planning to manage mercury risk in farming communities
期刊论文
Journal of Cleaner Production, 2020, 卷号: 262, 页码: 121324
作者:
Jicheng Xia
;
Jianxu Wang
;
Leiming Zhang
;
Christopher W.N. Anderson
;
Xun Wang
;
Xia, Jicheng
;
Wang, Jianxu
;
Zhang, Leiming
;
Anderson, Christopher W.N.
;
Wang, Xun
;
Zhang, Hua
;
Dai, Zhihui
;
Feng, Xinbin
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  |  
浏览/下载:10/0
  |  
提交时间:2021/04/12
Agricultural Planning Strategy
cost-effective Approaches
hg-contaminated Soils
low-hg-accumulating Crops
New understandings of how dielectric properties of fruits and vegetables are affected by heat-induced dehydration: A review
期刊论文
DRYING TECHNOLOGY, 2019, 卷号: 37, 期号: 14, 页码: 1780-1792
作者:
Al Faruq, Abdulla
;
Zhang, Min
;
Bhandari, Bhesh
;
Azam, S. M. Roknul
;
Khatun, Mst. Husne Ara
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浏览/下载:69/0
  |  
提交时间:2019/11/12
Fruits
vegetables
dielectric properties
dielectric heating
temperature
frequency
Coordinating a three-echelon fresh agricultural products supply chain considering freshness-keeping effort with asymmetric information
期刊论文
APPLIED MATHEMATICAL MODELLING, 2019, 卷号: 67, 页码: 337-356
作者:
Ma, X.
;
Bai, Q.
;
Islam, S.M.
;
Wang, S.
;
Liu, X.
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  |  
浏览/下载:14/0
  |  
提交时间:2019/12/02
Supply chain coordination
Freshness-keeping effort
Fresh agricultural products
Quantity elasticity
Application research of nano-storage materials in cold chain logistics of e-commerce fresh agricultural products
期刊论文
RESULTS IN PHYSICS, 2019, 卷号: 13
作者:
Bai, Bing
;
Zhao, Kang
;
Li, Xiaozheng
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  |  
浏览/下载:114/0
  |  
提交时间:2019/12/05
Nano-storage materials
Distribution box
E-commerce agricultural products
Cold chain logistics
Texture
Effect of UV-C treatment on the quality of fresh-cut lotus root.
期刊论文
Food chemistry, 2019, 卷号: Vol.278, 页码: 659-664
作者:
Wang Dan
;
Chen Likun
;
Ma Yue
;
Zhang Min
;
Zhao Yuwei
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  |  
浏览/下载:9/0
  |  
提交时间:2019/12/13
Browning
Enzyme
Lotus
root
Quality
UV-C
Plant Resources, Chemical Constituents, and Bioactivities of Tea Plants from the Genus Camellia Section Thea
期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5318-5349
作者:
Meng,Xiu-Hua
;
Li,Na
;
Zhu,Hong-Tao
;
Wang,Dong
;
Yang,Chong-Ren
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  |  
浏览/下载:6/0
  |  
提交时间:2020/04/02
Three stage game research of dual-channel supply chain of fresh agricultural products under consumer preference
期刊论文
2018, 卷号: 9, 期号: 1
作者:
Liu, Zhenguo[1]
;
Yu, Zhiqiang[1]
;
Zhang, Shuangshuang[1]
;
Peng, Jianliang[1]
收藏
  |  
浏览/下载:5/0
  |  
提交时间:2019/12/30
Three stage game research of dual-channel supply chain of fresh agricultural products under consumer preference
期刊论文
2018, 卷号: 9, 期号: 1, 页码: 48
作者:
Liu, Zhenguo[1]
;
Yu, Zhiqiang[1]
;
Zhang, Shuangshuang[1]
;
Peng, Jianliang[1]
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2019/12/30
Inhibitory Effects of Cortex Moutan Extract on Spoilage Abilities of Aeromonas hydrophila Based on Quorum Sensing
期刊论文
2018, 卷号: 18, 期号: 3, 页码: 196
作者:
Li, Xuepeng[1]
;
Chen, Guifang[1]
;
Yi, Shumin[1]
;
Wang, Jinxiang[1]
;
Xu, Yongxia[1]
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2019/12/30
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