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CORC

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Plant Resources, Chemical Constituents, and Bioactivities of Tea Plants from the Genus Camellia Section Thea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5318-5349
作者:  Meng,Xiu-Hua;  Li,Na;  Zhu,Hong-Tao;  Wang,Dong;  Yang,Chong-Ren
收藏  |  浏览/下载：6/0  |  提交时间：2020/04/02
C-8 N-Ethyl-2-pyrrolidinone-Substituted Flavan-3-ols from the Leaves of Camellia sinensis var. pubilimba 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 27, 页码: 7150-7155
作者:  Meng, Xiu-Hua;  Zhu, Hong-Tao;  Yan, Hui;  Wang, Dong;  Yang, Chong-Ren
收藏  |  浏览/下载：21/0  |  提交时间：2019/03/29
Antibacterial and antioxidant properties of crude extract, fractions and compounds from the stem bark of Polyscias fulva Hiern (Araliaceae) 期刊论文
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2017, 卷号: 17, 期号: 1, 页码: 99
作者:  Njateng, Guy Sedar Singor;  Du, Zhizhi;  Gatsing, Donatien;  Mouokeu, Raymond Simplice;  Liu, Yaping
收藏  |  浏览/下载：34/0  |  提交时间：2017/05/19
Theagalloflavic Acid, a New Pigment Derived from Hexahydroxydiphenoyl Group, and Lignan Oxidation Products Produced by Aerobic Microbial Fermentation of Green Tea 期刊论文
CHEMICAL & PHARMACEUTICAL BULLETIN, 2016, 卷号: 64, 期号: 7, 页码: 918-923
作者:  Matsuo, Yosuke;  Matsuda, Tomoko;  Sugihara, Keisuke;  Saito, Yoshinori;  Zhang, Ying-Jun
收藏  |  浏览/下载：29/0  |  提交时间：2016/08/22
Evaluation of Anti-MRSA and Xanthine Oxidase Inhibition Activities of Phenolic Constituents from Plumula nelumbinis 期刊论文
JOURNAL OF CHEMISTRY, 2015
作者:  Ding, Xiao;  Ouyang, Ming-An;  Shen, Yuan-Shuai
收藏  |  浏览/下载：11/0  |  提交时间：2016/05/04
Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao
收藏  |  浏览/下载：35/0  |  提交时间：2015/06/17
New Phenylpropanoid-Substituted Flavan-3-ols from Pu-er Ripe Tea 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2014, 卷号: 9, 期号: 8, 页码: 1167-1170
作者:  Tao, Mu-Ke;  Xu, Min;  Zhu, Hong-Tao;  Cheng, Rong-Rong;  Wang, Dong
收藏  |  浏览/下载：46/0  |  提交时间：2014/10/11
Proanthocyanidins from Spenceria ramalana and Their Effects on AGE Formation in Vitro and Hyaloid-Retinal Vessel Dilation in Larval Zebrafish in Vivo 期刊论文
JOURNAL OF NATURAL PRODUCTS, 2013, 卷号: 76, 期号: 10, 页码: 1881-1888
作者:  Lee, Ik-Soo;  Yu, Song Yi;  Jung, Seung-Hyun;  Lee, Yu-Ri;  Lee, Yun Mi
收藏  |  浏览/下载：28/0  |  提交时间：2014/01/13
A New Phenolic Constituent and a Cyanogenic Glycoside from Balanophora involucrata (Balanophoraceae) 期刊论文
CHEMISTRY & BIODIVERSITY, 2013, 卷号: 10, 期号: 6, 页码: 1081-1087
作者:  She, Gai-Mei;  Zhang, Ying-Jun;  Yang, Chong-Ren
收藏  |  浏览/下载：17/0  |  提交时间：2013/10/16
New Flavan-3-ol Dimer from Green Tea Produced from Camellia taliensis in the Ai-Lao Mountains of Southwest China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 49, 页码: 12170-12176
作者:  Zhu, Li-Fang;  Xu, Min;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Shi-Xiong
收藏  |  浏览/下载：23/0  |  提交时间：2013/01/22

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