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浏览/检索结果: 共7条，第1-7条 帮助 限定条件 发表日期：2021     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Chromosome-level genome assemblies of five Prunus species and genome-wide association studies for key agronomic traits in peach 期刊论文 HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1, 页码: 18 作者:  Tan, Qiuping;  Li, Sen;  Zhang, Yuzheng;  Chen, Min;  Wen, Binbin 收藏  |  浏览/下载：20/0  |  提交时间：2022/06/16 Accurate and nondestructive detection of apple brix and acidity based on visible and near-infrared spectroscopy 期刊论文 APPLIED OPTICS, 2021, 卷号: 60 作者:  Zhang, Yunqi;  Chen, Yong;  Wu, Yun;  Cui, Chaoyuan 收藏  |  浏览/下载：48/0  |  提交时间：2021/06/15 Effects of water-saving pruning on the growth and water consumption of jujube (Ziziphus jujuba Mill.) in a loess hilly region with deep soil desiccation 期刊论文 WATER SUPPLY, 2021, 页码: 15 作者:  Ma, Jianpeng;  Wang, Xing;  Zhao, Xining;  Zhang, Wenfei;  Wang, Youke 收藏  |  浏览/下载：70/0  |  提交时间：2021/06/10 jujube plantation  soil moisture  soil water restoration  water use efficiency   Impacts of Relative Elevation on Soil Nutrients and Apple Quality in the Hilly-Gully Region of the Loess Plateau, China 期刊论文 SUSTAINABILITY, 2021, 卷号: 13, 期号: 3, 页码: 11 作者:  Hua, Lei;  Gao, Jianen;  Zhou, Meifang;  Bai, Shilun 收藏  |  浏览/下载：92/0  |  提交时间：2021/04/25 apple orchard  soil water and nutrients  fruit quality  arid and semi-arid area   Microbial Spoilage of Fruits: A Review on Causes and Prevention Methods 期刊论文 FOOD REVIEWS INTERNATIONAL, 2021 作者:  Zhao, Ping;  Ndayambaje, Jean Pierre;  Liu, Xiao;  Xia, Xingxing 收藏  |  浏览/下载：9/0  |  提交时间：2022/03/01 Fruit spoilage  microbial infection  postharvest  fruit preservation  shelf life   Experimental study on the optimal threshold of water and nitrogen quantities for tomato growth under the irrigation with biogas slurry in greenhouse 期刊论文 Applied Engineering in Agriculture, 2021, 卷号: 37, 期号: 2, 页码: 333-342 作者:  Zheng, Jian;  Zhang, Pingan;  Cui, Ningbo;  Y., Wang;  J., Wang 收藏  |  浏览/下载：11/0  |  提交时间：2021/06/03 Agricultural robots  Crops  Efficiency  Fertilizers  Fruits  Greenhouses  Irrigation  Nitrogen  Water supply  Agricultural productions  Confidence interval  Irrigation amounts  Irrigation water use efficiency  Nutritional qualities  Organic fertilizers  Partial factor productivity  Scientific management   EXPERIMENTAL STUDY ON THE OPTIMAL THRESHOLD OF WATER AND NITROGEN QUANTITIES FOR TOMATO GROWTH UNDER THE IRRIGATION WITH BIOGAS SLURRY IN GREENHOUSE 期刊论文 APPLIED ENGINEERING IN AGRICULTURE, 2021, 卷号: 37, 期号: 2, 页码: 333-342 作者:  Zheng, Jian;  Zhang, Pingan;  Cui, Ningbo;  Wang, Yan;  Wang, Jian 收藏  |  浏览/下载：13/0  |  提交时间：2021/10/14 Biogas slurry  Quality  Spatial analysis method  Tomato (Lycopersicum esculantum Mill)  Yield