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Establishment of Non-Destructive Methods for the Detection of Amylose and Fat Content in Single Rice Kernels Using Near-Infrared Spectroscopy 期刊论文
AGRICULTURE-BASEL, 2022, 卷号: 12
作者:  Fan, Shuang;  Xu, Zhuopin;  Cheng, Weimin;  Wang, Qi;  Yang, Yang
收藏  |  浏览/下载:20/0  |  提交时间:2022/12/23
Data fusion of near-infrared diffuse reflectance spectra and transmittance spectra for the accurate determination of rice flour constituents 期刊论文
ANALYTICA CHIMICA ACTA, 2022, 卷号: 1193
作者:  Xu, Zhuopin;  Cheng, Weimin;  Fan, Shuang;  Liu, Jie;  Wang, Haiping
收藏  |  浏览/下载:45/0  |  提交时间:2022/02/14


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