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Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness 会议论文
FOOD CHEMISTRY, 2019-01-30
作者:  Zhang, Junjun[1];  Zou, Xiaobo[2];  Zhai, Xiaodong[3];  Huang, XiaoWei[4];  Jiang, Caiping[5]
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/24
Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 272, 页码: 306-312
作者:  Zhang, Junjun[1];  Zou, Xiaobo[2];  Zhai, Xiaodong[3];  Huang, XiaoWei[4];  Jiang, Caiping[5]
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/24
Fabrication of redox-responsive doxorubicin and paclitaxel prodrug nanoparticles with microfluidics for selective cancer therapy 期刊论文
BIOMATERIALS SCIENCE, 2019, 卷号: 7, 期号: 2, 页码: 634-644
作者:  Ma, Xiaodong[1];  Ozliseli, Ezgi[2];  Zhang, Yuezhou[3];  Pan, Guoqing[4];  Wang, Dongqing[5]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24
Anti-Diabetic and Anti-Nephritic Activities of Grifola frondosa Mycelium Polysaccharides in Diet-Streptozotocin-Induced Diabetic Rats Via Modulation on Oxidative Stress 期刊论文
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2019, 卷号: 187, 期号: 1, 页码: 310-322
作者:  Kou, Ling[1];  Du, Mingzhao[2];  Liu, Peijing[3];  Zhang, Baohai[4];  Zhang, Yizhi[5]
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/24


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