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昆明植物研究所 [3]
植物研究所 [3]
南海海洋研究所 [1]
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期刊论文 [7]
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学科主题:Food Science & Technology
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Variation of Phenolic Compounds and Antioxidant Capacities in Different Organs of Lilium pumilum
期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2018, 卷号: 13, 期号: 6, 页码: 717-722
作者:
Liang, Zhen-Xu
;
Zhang, Jin-Zheng
;
Sun, Mei-Yu
;
Zhang, Yan-Long
;
Zhang, Xu-Hong
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2022/02/25
Lilium pumilum
Liliaceae
Phenolic compounds
Organs
Antioxidant capacity
Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC-MS
期刊论文
FOOD CHEMISTRY, 2015, 卷号: 173, 页码: 133-140
作者:
Li, Shan-Shan
;
Yuan, Ru-Yu
;
Chen, Li-Guang
;
Wang, Liang-Sheng
;
Hao, Xiang-Hong
收藏
  |  
浏览/下载:5/0
  |  
提交时间:2022/09/13
Paeonia
Tree peony
Fatty acid
Linolenic acid
n-6/n-3 ratio
GC-MS
Assessment of flavonoids and volatile compounds in tea infusions of water lily flowers and their antioxidant activities
期刊论文
FOOD CHEMISTRY, 2015, 卷号: 187, 页码: 20-28
作者:
Yin, Dan-Dan
;
Yuan, Ru-Yu
;
Wu, Qian
;
Li, Shan-Shan
;
Shao, Shuai
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2022/09/13
Water lily
Tea infusion
Flavonoids
Volatile compounds
Antioxidant activity
New Phenylpropanoid-Substituted Flavan-3-ols from Pu-er Ripe Tea
期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2014, 卷号: 9, 期号: 8, 页码: 1167-1170
作者:
Tao, Mu-Ke
;
Xu, Min
;
Zhu, Hong-Tao
;
Cheng, Rong-Rong
;
Wang, Dong
收藏
  |  
浏览/下载:46/0
  |  
提交时间:2014/10/11
Pu-er ripe tea
Camellia sinensis var. assamica
Theaceae
Phenylpropanoid-substituted flavan-3-ols
Puerins C-F
Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography
期刊论文
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2013, 卷号: 6, 期号: 1, 页码: 42-46
[Song, Yang
;
Deng, Gui-Fang
;
Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China
;
[Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China
;
[Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China
;
[Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China
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  |  
浏览/下载:20/0
  |  
提交时间:2015/01/22
nitrite
beverage
food safety
nitrate
food analysis
HPLC
Diterpenoid Constituents of the Roots of Salvia digitaloides
期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 卷号: 58, 期号: 23, 页码: 12157-12161
作者:
Xu, Gang
;
Yang, Jing
;
Wang, Yuan-Yuan
;
Peng, Li-Yan
;
Yang, Xian-Wen
收藏
  |  
浏览/下载:18/0
  |  
提交时间:2012/03/21
Salvia Digitaloides
Cytotoxic Activity
Diterpenoids
Stereochemistry
Terpenes from Eupatorium adenophorum and Their Allelopathic Effects on Arabidopsis Seeds Germination
期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 卷号: 57, 期号: 2, 页码: 478-482
作者:
Zhao, Xu
;
Zheng, Guo-Wei
;
Niu, Xue-Mei
;
Li, Wei-Qi
;
Wang, Fu-Sheng
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2011/12/19
Eupatorium Adenophorum
Cadinane Sesquiterpene
Monoterpene
Allelopathy
Seed Germination
Arabidopsis
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