CORC

在结果中检索

CORC

浏览/检索结果: 共41条，第1-10条 帮助

已选(0)清除 条数/页：   排序方式：
Calibration of the air shower energy scale of the water and air Cherenkov techniques in the LHAASO experiment 期刊论文
PHYSICAL REVIEW D, 2021, 卷号: 104, 期号: 6
作者:  Aharonian, F.;  An, Q.;  Axikegu;  Bai, L. X.;  Bai, Y. X.
收藏  |  浏览/下载：120/0  |  提交时间：2021/10/08
Ultrahigh-energy photons up to 1.4 petaelectronvolts from 12 γ-ray Galactic sources 期刊论文
Nature, 2021, 卷号: 594, 期号: 7861, 页码: 33-36
作者:  Cao, Zhen;  Aharonian, F. A.;  An, Q.;  Axikegu;  Bai, L. X.
收藏  |  浏览/下载：157/0  |  提交时间：2021/07/17
Non-thermal technologies and its current and future application in the food industry: a review 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 期号: 1, 页码: 1-13
作者:  Zhang, Zhi-Hong[1];  Wang, Lang-Hong[2];  Zeng, Xin-An[3];  Han, Zhong[4];  Brennan, Charles S.[5]
收藏  |  浏览/下载：8/0  |  提交时间：2019/12/24
Effect of inlet air drying temperatures on the physicochemical properties and antioxidant activity of whey protein isolate-kale leaves chlorophyll (WPI-CH) microcapsules 期刊论文
JOURNAL OF FOOD ENGINEERING, 2019, 卷号: 245, 页码: 149-156
作者:  Zhang, Zhi-Hong[1];  Peng, Huadong[2];  Ma, Haile[3];  Zeng, Xin-An[4]
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/24
Percutaneous Irreversible Electroporation for Ablation of Locally Advanced Pancreatic Cancer Experience From a Chinese Institution 期刊论文
2017, 卷号: 46, 期号: [db:dc_citation_issue], 页码: E12
作者:  Zhang, Yishi[1,2];  Shi, Juanjuan[1,2];  Zeng, Jianying[3,4];  Alnagger, Mohammed[1,5];  Zhou, Liang[1,4]
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/03
Preparation, characterisation and antioxidant activities of litchi (Litchi chinensis Sonn.) polysaccharides extracted by ultra-high pressure 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2017, 卷号: 52, 页码: 1739-1750
作者:  Gao, Wenhong[1];  Lin, Pingzhou[1];  Zeng, Xin-an[1];  Brennan, Margaret A.[2]
收藏  |  浏览/下载：12/0  |  提交时间：2019/04/24
Temperature alters the structure of membrane lipids and pulsed electric field (PEF) resistance of Salmonella Typhimurium (EI收录) 期刊论文
International Journal of Food Science and Technology, 2017, 卷号: 52, 页码: 424-430
作者:  Yun, Ou[1];  Zeng, Xin-An[1];  Brennan, Charles S.[1,2];  Zhi-wei, Liu[1]
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/24
A Novel Method for Detection of Fusel Oil in Wine by the Use of Headspace Gas Chromatography (EI收录) 期刊论文
Food Analytical Methods, 2017, 卷号: 10, 页码: 3338-3349
作者:  Tang, Zhong-Sheng[1,2];  Zeng, Xin-An[1,2];  Brennan, Charles S.[3];  Xie, Wei-Qi[4]
收藏  |  浏览/下载：2/0  |  提交时间：2019/04/24
Effects of pulsed electric fields on the survival behaviour of Saccharomyces cerevisiae suspended in single solutions of low concentration (EI收录SCI收录) 期刊论文
International Journal of Food Science and Technology, 2016, 卷号: 51, 页码: 171-179
作者:  Wang, Man-Sheng[1];  Zeng, Xin-An[1];  Brennan, Charles S.[1,2];  Brennan, Margaret A.[2];  Han, Zhong[1]
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/24
A new prognostic histopathologic classification of nasopharyngeal carcinoma 期刊论文
CHINESE JOURNAL OF CANCER, 2016, 卷号: 35
作者:  Wang, Hai-Yun[1,2];  Chang, Yih-Leong[3];  To, Ka-Fai[4,5];  Hwang, Jacqueline S. G.[6];  Mai, Hai-Qiang[1,7]
收藏  |  浏览/下载：11/0  |  提交时间：2019/04/24

©版权所有 ©2017 CSpace - Powered by CSpace