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CORC

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Characterization, antioxidant, and neuroprotective effects of anthocyanins from Nitraria tangutorum Bobr. fruit 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 353
作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Dong, Qi;  Wang, Zhenhua
收藏  |  浏览/下载：32/0  |  提交时间：2021/11/18
Trends in Hospitalization and In-Hospital Mortality From VTE, 2007 to 2016, in Chin 期刊论文
CHEST, 2019, 卷号: 155, 期号: 2
作者:  Zhang, Zhu;  Lei, Jieping;  Shao, Xiang;  Dong, Fen;  Wang, Jing
收藏  |  浏览/下载：82/0  |  提交时间：2019/12/04
Trends in Hospitalization and In-Hospital Mortality From VTE, 2007 to 2016, in Chin 期刊论文
CHEST, 2019, 卷号: 155, 期号: 2
作者:  Zhang, Zhu;  Lei, Jieping;  Shao, Xiang;  Dong, Fen;  Wang, Jing
收藏  |  浏览/下载：108/0  |  提交时间：2019/12/05
Trends in Hospitalization and In-Hospital Mortality From VTE, 2007 to 2016, in Chin 期刊论文
CHEST, 2019, 卷号: 155, 页码: 342-353
作者:  Zhang, Zhu;  Lei, Jieping;  Shao, Xiang;  Dong, Fen;  Wang, Jing
收藏  |  浏览/下载：137/0  |  提交时间：2019/11/19
Anthocyanins from Lycium ruthenicum Murr. Ameliorated D-Galactose-Induced Memory Impairment, Oxidative Stress, and Neuroinflammation in Adult Rats 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 11
作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Meng, Jing;  Deng, Kai
收藏  |  浏览/下载：50/0  |  提交时间：2019/11/26
Anthocyanin composition of fruit extracts from Lycium ruthenicum and their protective effect for gouty arthritis 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2019, 卷号: 129
作者:  Zhang, Gong;  Chen, Shasha;  Zhou, Wu;  Meng, Jing;  Deng, Kai
收藏  |  浏览/下载：50/0  |  提交时间：2019/11/26
Trends in Hospitalization and In-Hospital Mortality From VTE, 2007 to 2016, in Chin 期刊论文
CHEST, 2019, 卷号: 155, 期号: 2
作者:  Zhang, Zhu;  Lei, Jieping;  Shao, Xiang;  Dong, Fen;  Wang, Jing
收藏  |  浏览/下载：65/0  |  提交时间：2019/12/05
Trends in Hospitalization and In-Hospital Mortality From VTE, 2007 to 2016, in Chin 期刊论文
2019, 卷号: 155, 期号: 2, 页码: 342-353
作者:  Zhang, Zhu;  Lei, Jieping;  Shao, Xiang;  Dong, Fen;  Wang, Jing
收藏  |  浏览/下载：60/0  |  提交时间：2020/01/03
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：171/0  |  提交时间：2019/06/14
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：165/0  |  提交时间：2019/06/28

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