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CORC

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Recent advances in the influences of drying technologies on physicochemical properties and biological activities of plant polysaccharides 期刊论文
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023, 页码: 21
作者:  Guo, Huan;  Liu, Hong-Yan;  Li, Hang;  Wu, Ding-Tao;  Zhong, Linda L. D.
收藏  |  浏览/下载：6/0  |  提交时间：2023/11/30
Nitrogen-containing carbon nano-onions-like and graphene-like materials derived from biomass and the adsorption and visible photocatalytic performance 期刊论文
Applied Surface Science, 2021, 卷号: 543
作者:  Han, Lijuan;  Zhang, Ping;  Li, Lan;  Lu, Shiqing;  Su, Bitao
收藏  |  浏览/下载：12/0  |  提交时间：2021/03/02
Alkaline Extraction, Structural Characterization, and Bioactivities of (16)--d-Glucan from Lentinus edodes 期刊论文
MOLECULES, 2019, 卷号: 24, 期号: 8
作者:  Li, Jia;  Cai, Chao;  Zheng, Mengmeng;  Hao, Jiejie;  Wang, Ya
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/11
Effects of subcritical water extraction microenvironment on the structure and biological activities of polysaccharides from Lentinus edodes 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 卷号: 123, 页码: 1002-1011
作者:  Zhang, Jixian[1];  Wen, Chaoting[2];  Gu, Jinyan[3];  Ji, Chenchen[4];  Duan, Yuqing[5]
收藏  |  浏览/下载：13/0  |  提交时间：2019/12/24
Physicochemical properties of polysaccharides from Lentinus edodes under high pressure cooking treatment and its enhanced anticancer effects. 期刊论文
International Journal Of Biological Macromolecules, 2018, 卷号: Vol.115, 页码: 994-1001
作者:  Li, W.;  Wang, J.;  Chen, Z.;  Gao, X.;  Chen, Y.
收藏  |  浏览/下载：5/0  |  提交时间：2019/11/21
Ultrasonic-enhanced subcritical water extraction of polysaccharides by two steps and its characterization from Lentinus edodes 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2018, 卷号: 118, 期号: Pt B, 页码: 2269-2277
作者:  Zhang, Jixian[1];  Wen, Chaoting[2];  Qin, Wei[3];  Qin, Piaoyan[4];  Zhang, Haihui[5]
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/24
Structural characterization and antiviral activity of lentinan from Lentinus edodes mycelia against infectious hematopoietic necrosis virus 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2018, 卷号: 115, 页码: 1202-1210
作者:  Ren, Guangming[1];  Xu, Liming[2];  Lu, Tongyan[3];  Yin, Jiasheng[4]
收藏  |  浏览/下载：9/0  |  提交时间：2020/01/02
Hemicellulose structural changes during steam pretreatment and biogradation of Lentinus edodes 期刊论文
Arabian Journal of Chemistry, 2018, 卷号: 11, 期号: 6, 页码: 771-781
作者:  Ge, Shengbo;  Chen, Xiangmeng;  Li, Dongli;  Liu, Zhenling;  Ouyang, Hui
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/28
Effects of thermal processing on nutritional characteristics and non-volatile flavor components from Tricholoma lobayense 期刊论文
EMIRATES JOURNAL OF FOOD AND AGRICULTURE, 2017, 卷号: Vol.29 No.4, 页码: 285-292
作者:  Guo,Wen-Qiang;  Wang,Dan-Dan;  Cai,Zheng-Nan;  Pan,Wen-Juan;  Chen,Yan
收藏  |  浏览/下载：5/0  |  提交时间：2019/04/22
EXPERIMENTAL DESIGN FOR THE OPTIMIZATION OF COPPER BIOSORPTION BY IMMOBILIZED NANOSCALE Lentinus edodes 期刊论文
ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL, 2017, 卷号: Vol.16 No.11, 页码: 2561-2571
作者:  Chen, R;  Huang, FG;  Zhao, K;  Wang, HH;  Xu, H
收藏  |  浏览/下载：1/0  |  提交时间：2019/02/28

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