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CORC

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Effects of Variations in the Chemical Composition of Individual Rice Grains on the Eating Quality of Hybrid Indica Rice Based on Near-Infrared Spectroscopy 期刊论文
FOODS, 2022, 卷号: 11
作者:  Cheng, Weimin;  Xu, Zhuopin;  Fan, Shuang;  Zhang, Pengfei;  Xia, Jiafa
收藏  |  浏览/下载：23/0  |  提交时间：2022/12/22
Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system 期刊论文
CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691
作者:  Yang, Taotao;  Yang, Huifang;  Zhang, Bin;  Wu, Longmei;  Huang, Qing
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Rice Soluble Starch Synthase I: Allelic Variation, Expression, Function, and Interaction With Waxy 期刊论文
Frontiers in Plant Science, 2018, 卷号: Vol.9
作者:  Qianfeng Li;  Xinyan Liu;  Changquan Zhang;  Li Jiang;  Meiyan Jiang
收藏  |  浏览/下载：6/0  |  提交时间：2019/12/26
Rice Soluble Starch Synthase I: Allelic Variation, Expression, Function, and Interaction With Waxy. 期刊论文
Frontiers in plant science, 2018, 页码: 1591
作者:  Li Qianfeng;  Liu Xinyan;  Zhang Changquan;  Jiang Li;  Jiang Meiyan
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/26
Discussion on strategy of grain quality improvement for super high yielding japonica rice in Northeast China 期刊论文
JOURNAL OF INTEGRATIVE AGRICULTURE, 2017, 卷号: 16, 期号: 5, 页码: 1075-1083
作者:  Mao Ting;  Li Xu;  Jiang Shukun;  Tang Liang;  Wang Jiayu
收藏  |  浏览/下载：16/0  |  提交时间：2021/02/02
Relationship of Rice Grain Amylose, Gelatinization Temperature and Pasting Properties for Breeding Better Eating and Cooking Quality of Rice Varieties 期刊论文
PLoS One, 2016, 卷号: 11, 期号: 12, 页码: -
作者:  Pang, Yunlong;  Ali, Jauhar;  Wang, Xiaoqian;  Franje, Neil Johann;  Revilleza, Jastin Edrian
收藏  |  浏览/下载：3/0  |  提交时间：2017/05/03
Fine mapping of stable QTLs related to eating quality in rice (Oryza sativa L.) by CSSLs harboring small target chromosomal segments 期刊论文
BREEDING SCIENCE, 2011, 卷号: 61, 期号: 4, 页码: 338-346
作者:  Li, Jingjing;  Zhang, Wenwei;  Wu, Hongkai;  Guo, Tao;  Liu, Xiaolu
收藏  |  浏览/下载：5/0  |  提交时间：2016/12/05
Fine mapping and candidate gene analysis of the floury endosperm gene, FLO(a), in rice 期刊论文
MOLECULES AND CELLS, 2010, 卷号: 29, 期号: 2, 页码: 167-174
作者:  Qiao, Yongli;  Lee, Song-I;  Piao, Rihua;  Jiang, Wenzhu;  Ham, Tae-Ho
收藏  |  浏览/下载：8/0  |  提交时间：2016/12/05
Identification of stably expressed quantitative trait loci for cooked rice elongation in non-Basmati varieties 期刊论文
GENOME, 2008, 卷号: 51, 期号: 2, 页码: 104-112
作者:  Liu, L. L.;  Yan, X. Y.;  Jiang, L.;  Zhang, W. W.;  Wang, M. Q.
收藏  |  浏览/下载：2/0  |  提交时间：2016/12/05
Du1, encoding a novel prp1 protein, regulates starch biosynthesis through affecting the splicing of wx(b) supercript stop pre-mrnas in rice (oryza sativa l.) 期刊论文
Plant molecular biology, 2007, 卷号: 65, 期号: 4, 页码: 501-509
作者:  Zeng, Dali;  Yan, Meixian;  Wang, Yonghong;  Liu, Xinfang;  Qian, Qian
收藏  |  浏览/下载：21/0  |  提交时间：2019/05/10

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