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中国农业科学院 [2]
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期刊论文 [9]
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food scien... [2]
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Comparative study of rheological properties and Pickering emulsion stabilizing capacity of nonenyl succinic anhydride and octenyl succinic anhydride modified amaranth starches
期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2023, 卷号: 253, 页码: 10
作者:
Li, Guantian
;
Chen, Jiating
;
Zhu, Fan
收藏
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浏览/下载:5/0
  |  
提交时间:2023/11/30
Small granule starch
Pickering emulsion
Rheological behavior
Effects of pelleted and extruded feed of different ingredients particle sizes on feed quality and growth performance of gibel carp (Carassius gibelio var. CAS V)
期刊论文
AQUACULTURE, 2019, 卷号: 511, 页码: 11
作者:
Gao, Shiyang
;
Jin, Junyan
;
Liu, Haokun
;
Han, Dong
;
Zhu, Xiaoming
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  |  
浏览/下载:178/0
  |  
提交时间:2019/10/14
Extruded feed
Pelleted feed
Particle size
Growth performance
Intestinal ultrastructure
A new methodology combining microscopy observation with Artificial Neural Networks for the study of starch gelatinization
期刊论文
FOOD HYDROCOLLOIDS, 2018, 卷号: 74, 页码: 151-158
作者:
Tao, Jinxuan[1]
;
Huang, Jiabin[4]
;
Yu, Long[1,3]
;
Li, Zikang[1]
;
Liu, Hongsheng[1,3]
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  |  
浏览/下载:14/0
  |  
提交时间:2019/04/22
Starch gelatinization
Artificial Neural Networks
Degree of gelatinization
Shot multi-box detector
Properties of new starches from tubers of Arisaema elephas, yunnanense and erubescens
期刊论文
FOOD HYDROCOLLOIDS, 2016, 卷号: 61, 期号: 1, 页码: 183-190
作者:
Fan, Xiaoxu
;
Zhang, Shuncang
;
Lin, Lingshang
;
Zhao, Lingxiao
;
Liu, Aizhong
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  |  
浏览/下载:22/0
  |  
提交时间:2017/01/05
Starch
Physicochemical properties
Arisaema elephas
Arisaema yunnanense
Arisaema erubescens
A rapid, non-invasive and non-destructive method for studying swelling behavior and microstructure variations of hydrogels
期刊论文
CARBOHYDRATE POLYMERS, 2016, 卷号: 151, 期号: OCT, 页码: 1251-1260
作者:
Li, Yaqiong
;
Li, Xiunan
;
Chen, Chao
;
Zhao, Dawei
;
Su, Zhiguo
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  |  
浏览/下载:16/0
  |  
提交时间:2016/10/20
Hydrogels
Swelling
LF-NMR
T-2
Microstructure
In vitro starch digestibility, degree of gelatinization and estimated glycemic index of foxtail millet-derived products: Effect of freezing and frozen storage
期刊论文
JOURNAL OF CEREAL SCIENCE, 2016, 卷号: 69, 页码: 166-173
作者:
Ren, Xin
;
Chen, Jing
;
Wang, Chao
;
Molla, Mohammad Mainuddin
;
Diao, Xianmin
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  |  
浏览/下载:2/0
  |  
提交时间:2016/12/05
Foxtail millet
Starch digestion
Freezing process
Frozen storage
In vitro starch digestibility and in vivo glycemic response of foxtail millet and its products
期刊论文
FOOD & FUNCTION, 2016, 卷号: 7, 期号: 1, 页码: 372-379
作者:
Ren, Xin
;
Chen, Jing
;
Molla, Mohammad Mainuddin
;
Wang, Chao
;
Diao, Xianmin
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  |  
浏览/下载:3/0
  |  
提交时间:2016/12/05
Plastidial Disproportionating Enzyme Participates in Starch Synthesis in Rice Endosperm by Transferring Maltooligosyl Groups from Amylose and Amylopectin to Amylopectin
期刊论文
PLANT PHYSIOLOGY, 2015, 卷号: 169, 期号: 4, 页码: 2496-2512
作者:
Dong, Xiangbai
;
Zhang, Du
;
Liu, Jie
;
Liu, Qiao Quan
;
Liu, Hualiang
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  |  
浏览/下载:18/0
  |  
提交时间:2022/09/13
Effects of high-pressure homogenization on thermal and electrical properties of wheat starch
期刊论文
JOURNAL OF FOOD ENGINEERING, 2014
作者:
Li, Yuanyuan
;
Yin, Lijun
;
Liu, Yan
;
Chen, Hao
;
Qiu, Shuang
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  |  
浏览/下载:11/0
  |  
提交时间:2017/04/13
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