Effects of pelleted and extruded feed of different ingredients particle sizes on feed quality and growth performance of gibel carp (Carassius gibelio var. CAS V) | |
Gao, Shiyang1,3; Jin, Junyan1,2; Liu, Haokun1,2; Han, Dong1,2; Zhu, Xiaoming1,2; Yang, Yunxia1,2; Xie, Shouqi1,2 | |
刊名 | AQUACULTURE |
2019-09-15 | |
卷号 | 511页码:11 |
关键词 | Extruded feed Pelleted feed Particle size Growth performance Intestinal ultrastructure |
ISSN号 | 0044-8486 |
DOI | 10.1016/j.aquaculture.2019.734236 |
通讯作者 | Xie, Shouqi(sqxie@ihb.ac.cn) |
英文摘要 | Ten diets with different processing methods (PF: pelleted feed and EF: extruded feed) and different ingredients particle sizes (104, 115, 163, 199 and 260 mu m) were examined for their physical characteristics and amino acid composition. This was followed by an 8-week feeding trial to gibel carp (Carassius gibelio var. CAS V) (mean initial weight: 7.11 +/- 0.05 g) to evaluate the effects of ingredient particle size and feed processing methods on their growth, feed efficiency, intestinal enzymes/ultrastructure and some plasma biochemical parameters. The results showed that EF had higher expansion ratio, water absorption index, starch gelatinization degree and bigger size of pores inside the granules while lower bulk density, hardness, water solubility index, amino acid and reducing sugar content than PF (P < 0.05). Feed processing (pelleting or extrusion) significantly affected feed color and PF obtained higher lightness and redness than that of EF (P < 0.05). Gibel carp fed on EF had significantly lower feeding rate than those fed PF (P < 0.05). Specific growth rate, feed efficiency and protein retention efficiency in EF groups were significantly higher than PF groups (P < 0.05). Gibel carp fed EF showed significantly higher intestinal trypsin, chymotrypsin, amylase, plasma total free amino acid and plasma glucose than fish fed PF (P < 0.05). The smallest ingredients particle size (104 mu m) resulted in significantly lower feed efficiency in gibel carp than other particle sizes groups (P < 0.05). Fish fed with the diets of 260 mu m ingredient particles displayed damaged or deformed microvilli than 104 and 163 mu m groups. In conclusion, extrusion processing improved feed quality and gibel carp growth performance. Large ingredient particle size negatively affected fish intestinal health. The optimal ingredients particle size for gibel carp was 163 mu m. |
资助项目 | National Natural Science Foundation of China[31101908] ; National Natural Science Foundation of China[31672670] ; National Natural Science Foundation of China[31602174] ; China Agriculture Research System[CARS-45-09] ; Strategic Priority Research Program of the Chinese Academy of Sciences[XDA08010405] |
WOS关键词 | PRE-GELATINIZED STARCH ; DIETARY FISH-MEAL ; PHYSICAL-PROPERTIES ; NUTRIENT RETENTION ; EXTRUSION-COOKING ; MAILLARD REACTION ; HIGH-TEMPERATURE ; RAINBOW-TROUT ; SOYBEAN-MEAL ; PROTEIN |
WOS研究方向 | Fisheries ; Marine & Freshwater Biology |
语种 | 英语 |
出版者 | ELSEVIER |
WOS记录号 | WOS:000480233600034 |
资助机构 | National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; China Agriculture Research System ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences ; Strategic Priority Research Program of the Chinese Academy of Sciences |
内容类型 | 期刊论文 |
源URL | [http://ir.ihb.ac.cn/handle/342005/33174] |
专题 | 水生生物研究所_淡水生态学研究中心_期刊论文 |
通讯作者 | Xie, Shouqi |
作者单位 | 1.Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430000, Hubei, Peoples R China 2.Hubei Engn Res Ctr Aquat Anim Nutr & Feed, Wuhan 430072, Hubei, Peoples R China 3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China |
推荐引用方式 GB/T 7714 | Gao, Shiyang,Jin, Junyan,Liu, Haokun,et al. Effects of pelleted and extruded feed of different ingredients particle sizes on feed quality and growth performance of gibel carp (Carassius gibelio var. CAS V)[J]. AQUACULTURE,2019,511:11. |
APA | Gao, Shiyang.,Jin, Junyan.,Liu, Haokun.,Han, Dong.,Zhu, Xiaoming.,...&Xie, Shouqi.(2019).Effects of pelleted and extruded feed of different ingredients particle sizes on feed quality and growth performance of gibel carp (Carassius gibelio var. CAS V).AQUACULTURE,511,11. |
MLA | Gao, Shiyang,et al."Effects of pelleted and extruded feed of different ingredients particle sizes on feed quality and growth performance of gibel carp (Carassius gibelio var. CAS V)".AQUACULTURE 511(2019):11. |
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