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浏览/检索结果: 共7条，第1-7条 帮助 限定条件 专题：江苏大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 rGO-NS SERS-based coupled chemometric prediction of acetamiprid residue in green tea 期刊论文 JOURNAL OF FOOD AND DRUG ANALYSIS, 2019, 卷号: 27, 期号: 1, 页码: 145-153 作者:  Hassan, Md Mehedi[1];  Chen, Quansheng[2];  Kutsanedzie, Felix Y. H.[3];  Li, Huanhuan[4];  Zareef, Muhammad[5] 收藏  |  浏览/下载：1/0  |  提交时间：2019/12/24 Acetamiprid residue  Chemometrics  Green tea  Reduced graphene oxide-gold nanostar  Surface-enhanced Raman scattering   Quantitative assessment of zearalenone in maize using multivariate algorithms coupled to Raman spectroscopy 期刊论文 FOOD CHEMISTRY, 2019, 卷号: 286, 页码: 282-288 作者:  Guo, Zhiming[1];  Wang, Mingming[2];  Wu, Jingzhu[3];  Tao, Feifei[4];  Chen, Quansheng[5] 收藏  |  浏览/下载：27/0  |  提交时间：2019/12/24 Food safety  Raman spectroscopy  Zearalenone  Chemometrics  Quantitative determination  Ant colony optimization   Noise-free microbial colony counting method based on hyperspectral features of agar plates 期刊论文 FOOD CHEMISTRY, 2019, 卷号: 274, 页码: 925-932 作者:  Shi, Jiyong[1];  Zhang, Fang[2];  Wu, Shengbin[3];  Guo, Zhiming[4];  Huang, Xiaowei[5] 收藏  |  浏览/下载：14/0  |  提交时间：2019/12/24 Colony counting  Hyperspectral imaging technology  Noise-free  Spectral feature  Chemometrics   An integrated approach combining HPLC, GC/MS, NIRS, and chemometrics for the geographical discrimination and commercial categorization of saffron 期刊论文 FOOD CHEMISTRY, 2018, 卷号: 253, 页码: 284-292 作者:  Liu, Jiangdi[1];  Chen, Na[2];  Yang, Jian[3];  Yang, Bin[4];  Ouyang, Zhen[5] 收藏  |  浏览/下载：11/0  |  提交时间：2019/12/24 Saffron  HPLC-DAD  GC/MS  NIR  Chemometrics  Geographic discrimination  Commercial category   Qualitative and quantitative analysis of chlorpyrifos residues in tea by surface-enhanced Raman spectroscopy (SERS) combined with chemometric models 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 卷号: 97, 页码: 760-769 作者:  Zhu, Jiaji[1];  Agyekum, Akwasi Akomeah[2];  Kutsanedzie, Felix Y. H.[3];  Li, Huanhuan[4];  Chen, Quansheng[5] 收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24 Chlorpyrifos  Surface-enhanced Raman spectroscopy (SERS)  Chemometrics  Nanoparticle  Tea samples   Second-derivative laser-induced fluorescence spectroscopy combined with chemometrics for authentication of the adulteration of camellia oil 期刊论文 CYTA-JOURNAL OF FOOD, 2018, 卷号: 16, 期号: 1, 页码: 747-754 作者:  Chen, Hui[1];  Geng, Dechun[2];  Chen, Tong[3];  Lu, Daoli[4];  Chen, Bin[5] 收藏  |  浏览/下载：8/0  |  提交时间：2019/12/24 Derivative fluorescence  ratiometric fluorescence  camellia oil  adulteration  chemometrics   GC-MS combined with chemometric techniques for the quality control and original discrimination of Curcumae longae rhizome: Analysis of essential oils 期刊论文 JOURNAL OF SEPARATION SCIENCE, 2014, 卷号: 37, 期号: 4, 页码: 404-411 作者:  Hu, Yichen[1];  Kong, Weijun[2];  Yang, Xihui[3];  Xie, Liwei[4];  Wen, Jing[5] 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24 Chemometrics  Curcumae longae rhizome  Essential oil  GC-MS  Quality control