CORC

在结果中检索

CORC

浏览/检索结果: 共55条，第1-10条 帮助

限定条件                
已选(0)清除 条数/页：   排序方式：
Three-phase partitioning system with dimethyl carbonate as organic phase for partitioning of exopolysaccharides from Phellinus baumii 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 卷号: 131, 页码: 941-948
作者:  Wang, Yao-Yao[1];  Ma, Haile[2];  Yan, Jing-Kun[3];  Wang, Ke-Di[4];  Yang, Yan[5]
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/24
Soybean germ oil reduces blood cholesterol by inhibiting cholesterol absorption and enhancing bile acid excretion 期刊论文
FOOD & FUNCTION, 2019, 卷号: 10, 期号: 4, 页码: 1836-1845
作者:  Zhu, Hanyue[1];  Chen, Jingnan[2];  He, Zouyan[3];  Hao, Wangjun[4];  Liu, Jianhui[5]
收藏  |  浏览/下载：17/0  |  提交时间：2019/12/24
AMPK activation attenuates inflammatory pain through inhibiting NF-B activation and IL-1 expression 期刊论文
JOURNAL OF NEUROINFLAMMATION, 2019, 卷号: 16, 期号: 1, 页码: 34
作者:  Xiang, Hong-Chun[1];  Lin, Li-Xue[2];  Hu, Xue-Fei[3];  Zhu, He[4];  Li, Hong-Ping[5]
收藏  |  浏览/下载：18/0  |  提交时间：2019/12/24
Ginger attenuates trimethylamine-N-oxide (TMAO)-exacerbated disturbance in cholesterol metabolism and vascular inflammation 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2019, 卷号: 52, 页码: 25-33
作者:  He, Zouyan[1];  Lei, Lin[2];  Kwek, Erika[3];  Zhao, Yimin[4];  Liu, Jianhui[5]
收藏  |  浏览/下载：12/0  |  提交时间：2019/12/24
Hydrothermal liquefaction of cellulose in ammonia/water 期刊论文
BIORESOURCE TECHNOLOGY, 2019, 卷号: 278, 页码: 311-317
作者:  Xu, Zhi-Xiang[1];  Cheng, Jin-Hong[2];  He, Zhi-Xia[3];  Wang, Qian[4];  Shao, Yue-Wen[5]
收藏  |  浏览/下载：6/0  |  提交时间：2019/12/24
Candida sp. 99-125 lipase-catalyzed synthesis of ergosterol linolenate and its characterization 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 280, 页码: 286-293
作者:  He, Wen-Sen[1];  Li, Lingling[2];  Zhao, Jia[3];  Xu, Hanshan[4];  Rui, Jiaxin[5]
收藏  |  浏览/下载：18/0  |  提交时间：2019/12/24
Three-phase partitioning for the direct extraction and separation of bioactive exopolysaccharides from the cultured broth of Phellinus baumii 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 卷号: 123, 页码: 201-209
作者:  Wang, Yao-Yao[1];  Ma, Haile[2];  Ding, Zhi-Chao[3];  Yang, Yan[4];  Wang, Wen-Han[5]
收藏  |  浏览/下载：19/0  |  提交时间：2019/12/24
Highly efficient synthesis of phytosterol linolenate in the presence of Bronsted acidic ionic liquid 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 263, 页码: 1-7
作者:  He, Wen-Sen[1];  Li, Ling-Ling[2];  Huang, Qiu-Jin[3];  Yin, Ji[4];  Cao, Xue-Chen[5]
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24
Comprehensive transformative profiling of nutritional and functional constituents during germination of soybean sprouts 期刊论文
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2018, 卷号: 12, 期号: 2, 页码: 1295-1302
作者:  Sun, Wen-Xia[1];  Zhang, Rui-Jie[2];  Fan, Jing[3];  He, Ying[4];  Mao, Xu-Hua[5]
收藏  |  浏览/下载：12/0  |  提交时间：2019/12/24
SETBP1 mutations in Chinese patients with acute myeloid leukemia and myelodysplastic syndrome 期刊论文
PATHOLOGY RESEARCH AND PRACTICE, 2018, 卷号: 214, 期号: 5, 页码: 706-712
作者:  Yao, Xin-yu[1];  Zhou, Jing-dong[2];  Yang, Jing[3];  Zhang, Wei[4];  Ma, Ji-chun[5]
收藏  |  浏览/下载：16/0  |  提交时间：2019/12/24
AML  HRMA  Mutation  MDS  SETBP1  

©版权所有 ©2017 CSpace - Powered by CSpace