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Release of Polyphenols Is the Major Factor Influencing the Bioconversion of Rice Straw to Lactic Acid 期刊论文
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2017, 卷号: 183, 页码: 685-698
作者:  Chen, Xingxuan[1];  Xue, Yiyun[2];  Hu, Jiajun[3];  Tsang, Yiu Fai[4];  Gao, Min-Tian[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/04/24
Inhibitory effects of phenolic compounds of rice straw formed by saccharification during ethanol fermentation by Pichia stipitis 期刊论文
BIORESOURCE TECHNOLOGY, 2017, 卷号: 244, 页码: 1059-1067
作者:  Wang, Xiahui[1];  Tsang, Yiu Fai[2];  Li, Yuhao[3];  Ma, Xiubing[4];  Cui, Shouqing[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/24
The influence of soluble polysaccharides derived from rice straw upon cellulase production by Trichoderma reesei 期刊论文
PROCESS BIOCHEMISTRY, 2017, 卷号: 61, 页码: 130-136
作者:  Zheng, Wei[1];  Chen, Xingxuan[2];  Xue, Yiyun[3];  Hu, Jiajun[4];  Gao, Min-Tian[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/24
Influence of reduced sulfur on carbon fixation efficiency of Halothiobacillus neapolitanus and its mechanism 期刊论文
CHEMICAL ENGINEERING JOURNAL, 2017, 卷号: 326, 页码: 249-256
作者:  Wang, Ya-nan[1];  Tsang, Yiu Fai[2];  Wang, Lei[3];  Fu, Xiaohua[4];  Li, Huan[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/04/24
Design and composition of synthetic fungal-bacterial microbial consortia that improve lignocellulolytic enzyme activity 期刊论文
BIORESOURCE TECHNOLOGY, 2017, 卷号: 227, 页码: 247-255
作者:  Hu, Jiajun[1];  Xue, Yiyun[2];  Guo, Hongcheng[3];  Gao, Min-tian[4];  Li, Jixiang[5]
收藏  |  浏览/下载:1/0  |  提交时间:2019/04/24


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