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CORC

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Sphingofungins G and H: new five-membered lactones from Aspergillus penicilliodes Speg. 期刊论文
NATURAL PRODUCT RESEARCH, 2019, 卷号: 33, 期号: 9, 页码: 1284-1291
作者:  Zhang, Han;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
收藏  |  浏览/下载：44/0  |  提交时间：2019/07/29
Apple detection during different growth stages in orchards using the improved YOLO-V3 model 期刊论文
COMPUTERS AND ELECTRONICS IN AGRICULTURE, 2019, 卷号: 157, 页码: 417-426
作者:  Tian, Yunong;  Yang, Guodong;  Wang, Zhe;  Wang, Hao;  Li, En
收藏  |  浏览/下载：76/0  |  提交时间：2019/07/12
Aqueous raw and ripe Pu-erh tea extracts alleviate obesity and alter cecal microbiota composition and function in diet-induced obese rats 期刊论文
2019, 卷号: 103, 期号: 4, 页码: 1823-1835
作者:  Xia, Yun;  Tan, Donghong;  Akbary, Roya;  Kong, James;  Seviour, Robert
收藏  |  浏览/下载：6/0  |  提交时间：2020/01/03
Tracing of Chemical Components of Odor in Peels and Flesh from Ripe Banana on a Daily Basis Using GC-MS Characterization and Statistical Analysis for Quality Monitoring During Storage 期刊论文
Food Analytical Methods, 2019, 卷号: 12, 期号: 4, 页码: 947-955
作者:  Zhang, Jian;  Jha, Sunil Kr.*;  Liu, Chuanjun;  Hayashi, Kenshi
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/27
Structural organization and functional divergence of high isoelectric point -amylase genes in bread wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) 期刊论文
BMC GENETICS, 2019, 卷号: 20, 页码: 25
作者:  Ju, Liangliang;  Deng, Guangbing;  Liang, Junjun;  Zhang, Haili;  Li, Qiao
收藏  |  浏览/下载：25/0  |  提交时间：2021/11/04
RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics 期刊论文
BMC GENOMICS, 2019, 卷号: 20, 期号: 1
作者:  Thole, Vera;  Bassard, Jean-Etienne;  Ramirez-Gonzalez, Ricardo;  Trick, Martin;  Afshar, Bijan Ghasemi
收藏  |  浏览/下载：11/0  |  提交时间：2022/01/06
Apple detection during different growth stages in orchards using the improved YOLOV3 model 期刊论文
Computers and Electronics in Agriculture, 2019, 期号: 157, 页码: 417-426
作者:  Tian YN(田雨农)
收藏  |  浏览/下载：20/0  |  提交时间：2022/01/07

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