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Preparation and In Vitro /In Vivo Evaluation of Pentoxyverine Sustained Release Suspensions with a Novel Inorganic Materials as Carriers 期刊论文
LATIN AMERICAN JOURNAL OF PHARMACY, 2018, 卷号: 37, 期号: 4, 页码: 827-838
作者:  Liu, Hongfei[1];  Zhu, Feiqin[2];  Liu, Xinhu[3];  He, Yan[4];  Xue, Xiusheng[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/24
Fluid flow modeling of a four-stage damping adjustable shock absorber and its experimental research 期刊论文
International Journal of Structural Integrity, 2018, 卷号: 9, 期号: 1, 页码: 17-26
作者:  Ding, Erming[1];  Xie, Fangwei[2];  Dai, Heng[3];  Gao, Qingsong[4];  Zhang, Jin[5]
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/24
Bioactive Glass and PLGA Composite Microspheres, a Promising Efficient Carrier for Exenatide Delivery 期刊论文
LATIN AMERICAN JOURNAL OF PHARMACY, 2017, 卷号: 36, 期号: 1, 页码: 135-141
作者:  Liu, Hongfei[1];  Bao, Pengyue[2];  Xu, Yihong[3];  Shi, Shuangshuang[4];  Xin, Yuanrong[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Synthesis of nanosized 58S bioactive glass particles by a three-dimensional ordered macroporous carbon template 期刊论文
MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, 2017, 卷号: 75, 页码: 590-595
作者:  Ji Lijun[1];  Qiao Wei[2];  Huang Kai[3];  Zhang Yuheng[4];  Wu Huayu[5]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/24
Neutralizing Ability of Bioactive Glass (BG) on the PLGA Microsphere Degradation 期刊论文
LATIN AMERICAN JOURNAL OF PHARMACY, 2015, 卷号: 34, 期号: 3, 页码: 468-473
作者:  Cao, Jin[1];  Shi, Shuang[2];  Geng, Haiming[3];  Dong, Yixiang[4];  Ji, Lijun[5]
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/24
Development of a Differential Pulse Voltammetric (DPV) Assay for Assessing the Hypochlorite Scavenging Capacity of Pure Compounds and Beverages 期刊论文
FOOD ANALYTICAL METHODS, 2015, 卷号: 8, 期号: 9, 页码: 2218-2227
作者:  Zhang, Di[1];  Yin, Ruiyang[2];  Liu, Yixiang[3];  Li, Xing[4];  Zhou, Feng[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2015, 卷号: 63, 期号: 42, 页码: 9295-9305
作者:  Liu, Yixiang[1];  Zhang, Di[2];  Hu, Jimei[3];  Liu, Guangming[4];  Chen, Jun[5]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/24


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