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CORC

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Transcriptional Profiles of SmWRKY Family Genes and Their Putative Roles in the Biosynthesis of Tanshinone and Phenolic Acids in Salvia miltiorrhiza 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2018, 卷号: 19, 期号: 6
作者:  Liang, ZS (reprint author), Univ Chinese Acad Sci, Beijing 100049, Peoples R China.;  Haizheng Yu;  Wanli Guo;  Dongfeng Yang;  Zhuoni Hou
收藏  |  浏览/下载：43/0  |  提交时间：2018/09/25
Three New Tetranorditerpenes from Aerial Parts of Acerola Cherry (Malpighia emarginata) 期刊论文
MOLECULES, 2014, 卷号: 19, 期号: 2, 页码: 2629-2636
作者:  Liu, Jie-Qing;  Deng, Yuan-Yuan;  Li, Ting-Zhao;  Han, Qiang;  Li, Yan
收藏  |  浏览/下载：18/0  |  提交时间：2014/06/23
A New Phenolic Glycoside from Chamaecyparis obtusa var. breviramea f. crippsii 期刊论文
MOLECULES, 2013, 卷号: 18, 期号: 1, 页码: 1255-1261
作者:  Zhang, Yu-Mei;  Xu, Jian;  Xiao, Lin;  Zeng, Guang-Zhi;  Sun, Zhang-Hua
收藏  |  浏览/下载：15/0  |  提交时间：2013/03/18
Identification of blapsins A and B as potent small-molecule 14-3-3 inhibitors from the insect Blaps japanensis 期刊论文
BIOORGANIC & MEDICINAL CHEMISTRY LETTERS, 2012, 卷号: 22, 期号: 12, 页码: 4179-4181
作者:  Yan, Yong-Ming;  Dai, Huan-Qin;  Du, Yuhong;  Schneider, Bernd;  Guo, Hui
收藏  |  浏览/下载：53/0  |  提交时间：2014/04/02
A phytoreduction route for selective synthesis of highly stable Ag and Ag:AgCl hybrid nanocolloids 期刊论文
CRYSTENGCOMM, 2012, 卷号: 14, 期号: 22, 页码: 7621-7625
作者:  Li Juan;  Tian Xuelin;  Habasi Maidina;  Chen Kai;  Pang Nannan
收藏  |  浏览/下载：23/0  |  提交时间：2013/11/07
Microwave-assisted extraction of phenolics with maximal antioxidant activities in tomatoes 期刊论文
Food Chemistry, 2012, 卷号: 130, 期号: 4, 页码: 928-936
作者:  Li, HY (Li, Hongyan);  Deng, ZY (Deng, Zeyuan);  Wu, T (Wu, Tao);  Liu, RH (Liu, Ronghua);  Loewen, S (Loewen, Steven)
收藏  |  浏览/下载：16/0  |  提交时间：2012/11/29
Optimization of microwave-assisted extraction of phenolics from potato and its downstream waste using orthogonal array design 期刊论文
Food Chemistry, 2012, 卷号: 133, 期号: 4, 页码: 1292-1298
作者:  Wu Tao;  Yan Jun;  Liu Ronghua;  Marcone Massimo F.;  Aisa Haji Akber
收藏  |  浏览/下载：16/0  |  提交时间：2012/11/29
Phenolic antioxidants from green tea produced from Camellia taliensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 卷号: 56, 期号: 16, 页码: 7517-7521
作者:  Gao, Da-Fang;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Chen, Ke-Ke;  Jiang, Hong-Jian
收藏  |  浏览/下载：10/0  |  提交时间：2011/11/24

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