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Species identification in salted products of red snappers by semi-nested PCR-RFLP based on the mitochondria 12S rRNA gene sequence 期刊论文
FOOD CONTROL, 2007, 卷号: 18, 期号: 11, 页码: 1331-1336
作者:  Zhang, Junbin;  Huang, Hui;  Cai, Zeping;  Huang, Liangmin
收藏  |  浏览/下载:46/0  |  提交时间:2010/12/24
Species identification in salted products of red snappers by semi-nested PCR-RFLP based on the mitochondria 12S rRNA gene sequence 期刊论文
FOOD CONTROL, 2007, 卷号: 18, 期号: 11, 页码: 1331-1336
Zhang, JB; Huang, H; Cai, ZP; Huang, LM
收藏  |  浏览/下载:9/0  |  提交时间:2011/07/03
Species identification in salted products of red snappers by semi-nested PCR-RFLP based on the mitochondrial 12S rRNA gene sequence 期刊论文
FOOD CONTROL, 2006, 卷号: 17, 期号: 7, 页码: 557-563
作者:  Zhang, JB;  Huang, H;  Cai, ZP;  Huang, LM
收藏  |  浏览/下载:10/0  |  提交时间:2010/12/24
Species identification in salted products of red snappers by semi-nested PCR-RFLP based on the mitochondrial 12S rRNA gene sequence 期刊论文
FOOD CONTROL, 2006, 卷号: 17, 期号: 7, 页码: 557-563
Zhang, JB; Huang, H; Cai, ZP; Huang, LM
收藏  |  浏览/下载:7/0  |  提交时间:2011/07/03


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