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CORC

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Viticultural Suitability Analysis Based on Multi-Source Data Highlights Climate-Change-Induced Decrease in Potential Suitable Areas: A Case Analysis in Ningxia, China 期刊论文
REMOTE SENSING, 2022, 卷号: 14, 期号: 15
作者:  Bai, Huiqing;  Sun, Zhongxiang;  Yao, Xuenan;  Kong, Junhua;  Wang, Yongjian
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
VitisGDB: The Multifunctional Database for Grapevine Breeding and Genetics 期刊论文
MOLECULAR PLANT, 2020, 卷号: 13, 期号: 8, 页码: 1098-1100
作者:  Dong, Xiao;  Chen, Wei;  Liang, Zhenchang;  Li, Xuzhen;  Nick, Peter
收藏  |  浏览/下载：23/0  |  提交时间：2022/03/01
Whole-genome resequencing of 472 Vitis accessions for grapevine diversity and demographic history analyses 期刊论文
NATURE COMMUNICATIONS, 2019, 卷号: 10
作者:  Liang, Zhenchang;  Duan, Shengchang;  Sheng, Jun;  Zhu, Shusheng;  Ni, Xuemei
收藏  |  浏览/下载：13/0  |  提交时间：2022/01/06
Diversity of polyphenols in the peel of apple (Malus sp.) germplasm from different countries of origin 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2016, 卷号: -, 期号: 51, 页码: 222–230
作者:  Guo ShaoJian;  Guan Le;  Cao YueGang;  Li ChunFeng;  Chen Jie
收藏  |  浏览/下载：18/0  |  提交时间：2018/12/07
Ethylene positively regulates cold tolerance in grapevine by modulating the expression of ETHYLENE RESPONSE FACTOR 057 期刊论文
Scientific Reports, 2016, 卷号: 6, 期号: -, 页码: 24066
作者:  Sun XiaoMing;  Zhao TingTing;  Gan ShuHeng;  Ren XiaoDie;  Fang LinChuang
收藏  |  浏览/下载：28/0  |  提交时间：2018/12/07
Ethylene positively regulates cold tolerance in grapevine by modulating the expression of ETHYLENE RESPONSE FACTOR 057 期刊论文
SCIENTIFIC REPORTS, 2016, 卷号: 6
作者:  Sun, Xiaoming;  Zhao, Tingting;  Gan, Shuheng;  Ren, Xiaodie;  Fang, Linchuan
收藏  |  浏览/下载：0/0  |  提交时间：2022/07/05
Diversity of polyphenols in the peel of apple (Malus sp.) germplasm from different countries of origin 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2016, 卷号: 51, 期号: 1
作者:  Guo, Shaojian;  Guan, Le;  Cao, Yuegang;  Li, Chunfeng;  Chen, Jie
收藏  |  浏览/下载：0/0  |  提交时间：2022/07/05
Ethylene positively regulates cold tolerance in grapevine by modulating the expression of ETHYLENE RESPONSE FACTOR 057 期刊论文
SCIENTIFIC REPORTS, 2016, 卷号: 6
作者:  Sun, Xiaoming;  Zhao, Tingting;  Gan, Shuheng;  Ren, Xiaodie;  Fang, Linchuan
收藏  |  浏览/下载：28/0  |  提交时间：2022/07/08
Diversity of polyphenols in the peel of apple (Malus sp.) germplasm from different countries of origin 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2016, 卷号: 51, 期号: 1, 页码: 222-230
作者:  Guo, Shaojian;  Guan, Le;  Cao, Yuegang;  Li, Chunfeng;  Chen, Jie
收藏  |  浏览/下载：8/0  |  提交时间：2022/07/08
Comparative assessment of sugar and malic acid composition in cultivated and wild apples 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 172, 期号: -, 页码: 86-91
作者:  Baiquan Ma;  Jie Chen;  Hongyu Zheng;  Ting Fang;  Collins Ogutu
收藏  |  浏览/下载：14/0  |  提交时间：2018/12/07

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