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A modification and validation of quantitative morphometry classification system for osteoporotic vertebral compressive fractures in mainland Chinese 期刊论文
2018, 卷号: 29, 期号: 11, 页码: 2495
作者:  Song, L. -J.[1,2];  Wang, L. -L.[3];  Ning, L.[1,2];  Fan, S. -W.[1,2];  Zhao, X.[1,2]
收藏  |  浏览/下载:12/0  |  提交时间:2019/12/30
Impacts of ideological trends of renaissance architecture on royal garden design of qing dynasty, China: A lowland and wetland case of the old summer palace (Yuan Ming Yuan) 期刊论文
2017, 卷号: 19, 期号: 1, 页码: 53
作者:  Zhao, X.M.[1];  Lu, Y.[2]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/30
Color research of rural tourism destination based on chromatographic analysis: A lowland case study of Hangzhou Meijiawu Village 期刊论文
2017, 卷号: 19, 期号: 2, 页码: 117
作者:  Zhao, X.M.[1];  Lin, J.W.[1];  Lei, Y.X.[2];  Chen, Y.[2];  Shi, J.R.[2]
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/26
Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework 期刊论文
2017, 卷号: 32, 期号: 2, 页码: 293
作者:  Cichero, Julie A. Y.[1,2];  Lam, Peter[1,3,4];  Steele, Catriona M.[1,5,6];  Hanson, Ben[1,7];  Chen, Jianshe[1,8]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/26
The Design and Thermal Reliability Analysis of a High-Efficiency K-Band MMIC Medium-Power Amplifier with Multiharmonic Matching 期刊论文
2016, 卷号: 2016
作者:  Shang, Y.[1];  Xu, H.[1];  Mo, J.[1];  Wang, Z.[1];  Xu, X.[1]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/30
The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review (vol 30, pg 2, 2015) 期刊论文
2015, 卷号: 30, 期号: 2, 页码: 272
作者:  Steele, Catriona M.[1,2,3];  Alsanei, Woroud Abdulrahman[4];  Ayanikalath, Sona[5];  Barbon, Carly E. A.[2,3];  Chen, Jianshe[1,6]
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/26
Short communication: Changes in fluorescence intensity induced by soybean soluble polysaccharide-milk protein interactions during acidification 期刊论文
2015, 卷号: 98, 期号: 12, 页码: 8577
作者:  Li, Y. H.[1];  Wang, W. J.[2];  Xu, X. J.[1];  Meng, Y. C.[1];  Zhang, L. W.[3]
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/26
The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review 期刊论文
2015, 卷号: 30, 期号: 1, 页码: 2
作者:  Steele, Catriona M.[1,2,3];  Alsanei, Woroud Abdulrahman[4];  Ayanikalath, Sona[5];  Barbon, Carly E. A.[2,3];  Chen, Jianshe[1,6]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/26
Glycolysis recycling of rigid waste polyurethane foam from refrigerators 期刊论文
2014, 卷号: 35, 期号: 21, 页码: 2676
作者:  Zhu, P.[1,2];  Cao, Z. B.[1,2];  Chen, Y.[1,2];  Zhang, X. J.[1,2];  Qian, G. R.[1,2]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/26
Satellite views of the seasonal and interannual variability of phytoplankton blooms in the eastern China seas over the past 14 yr (1998-2011) 期刊论文
2013, 卷号: 10, 期号: 7, 页码: 4721
作者:  He, X.[1,4];  Bai, Y.[1,5];  Pan, D.[1];  Chen, C. -T. A.[2,4];  Cheng, Q.[3]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/26


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