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CORC

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High-throughput sequencing revealed differences of microbial community structure and diversity between healthy and diseased Caulerpa lentillifera 期刊论文
BMC MICROBIOLOGY, 2019, 卷号: 19, 期号: 1
作者:  Liang, Zhourui[1];  Liu, Fuli[2];  Wang, Wenjun[3];  Zhang, Pengyan[4];  Sun, Xiutao[5]
收藏  |  浏览/下载：19/0  |  提交时间：2020/01/02
Effects of water recirculation rate on the microbial community and water quality in relation to the growth and survival of white shrimp (Litopenaeus vannamei) 期刊论文
BMC MICROBIOLOGY, 2019, 卷号: 19, 期号: 1
作者:  Chen, Zhao[1];  Chang, Zhiqiang[2];  Zhang, Long[3];  Jiang, Yuli[4];  Ge, Hongxing[5]
收藏  |  浏览/下载：9/0  |  提交时间：2020/01/02
Responses of microbial community structure in turbot (Scophthalmus maximus) larval intestine to the regulation of probiotic introduced through live feed 期刊论文
PLOS ONE, 2019, 卷号: 14, 期号: 5
作者:  Jiang, Yan[1];  Wang, Yingeng[2];  Zhang, Zheng[3];  Liao, Meijie[4];  Li, Bin[5]
收藏  |  浏览/下载：8/0  |  提交时间：2020/01/02
Illumina Sequencing Analysis of the Microbial Community in the Gastrointestinal Tract of Chinese Mitten Crab (Eriocheir sinensis) 期刊论文
INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY, 2019, 卷号: 21, 期号: 4, 页码: 859-863
作者:  Zhou, Yanfeng[1];  Cheng, Yanfen[2];  Jin, Bei[3];  You, Yang[4]
收藏  |  浏览/下载：2/0  |  提交时间：2020/01/02
Addition of algicidal bacterium CZBC1 and molasses to inhibit cyanobacteria and improve microbial communities, water quality and shrimp performance in culture systems 期刊论文
AQUACULTURE, 2019, 卷号: 502, 页码: 303-311
作者:  Xu, Wujie[1];  Xu, Yu[2];  Huang, Xiaoshuai[3];  Hu, Xiaojuan[4];  Xu, Yunna[5]
收藏  |  浏览/下载：4/0  |  提交时间：2020/01/02
Spring drying and intensified summer rainfall affected soil microbial community composition but not enzyme activity in a subtropical forest 期刊论文
APPLIED SOIL ECOLOGY, 2018, 卷号: 130, 页码: 219-225
作者:  Zhao, Qian[1];  Shen, Weijun[2];  Chen, Quan[3];  Helmisaari, Helja-Sisko[4];  Sun, Qiaoqi[5]
收藏  |  浏览/下载：5/0  |  提交时间：2020/01/02
Differences in the digestive enzyme activity, intestinal mucosa and microbial community in loach cultivated in two separate environments 期刊论文
BMC MICROBIOLOGY, 2018, 卷号: 18, 期号: 1, 页码: 1-12
作者:  Yang, Song[1];  Du, Jie[2];  Duan, Yuan-liang[3];  Xiao, Qing[4];  Li, Ning-qiu[5]
收藏  |  浏览/下载：9/0  |  提交时间：2020/01/02
Characterization of microbial community in high-pressure treated oysters by high-throughput sequencing technology 期刊论文
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 2018, 卷号: 45, 页码: 241-248
作者:  Cao Rong[1];  Zhao Ling[2];  Sun Huihui[3];  Liu Qi[4]
收藏  |  浏览/下载：2/0  |  提交时间：2020/01/02
Effect of combined use of Bacillus and molasses on microbial communities in shrimp cultural enclosure systems 期刊论文
AQUACULTURE RESEARCH, 2017, 卷号: 48, 期号: 6, 页码: 2691-2705
作者:  Hu, Xiaojuan[1];  Cao, Yucheng[2];  Wen, Guoliang[3];  Zhang, Xiaoyang[4];  Xu, Yu[5]
收藏  |  浏览/下载：11/0  |  提交时间：2020/01/02
Large-scale seaweed cultivation diverges water and sediment microbial communities in the coast of Nan'ao Island, South China Sea 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2017, 卷号: 598, 页码: 97-108
作者:  Xie, Xinfei[1];  He, Zhili[2];  Hu, Xiaojuan[3];  Yin, Huaqun[4];  Liu, Xueduan[5]
收藏  |  浏览/下载：13/0  |  提交时间：2020/01/02

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