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Qualitative analysis of major constituents from Xue Fu Zhu Yu Decoction using ultra high performance liquid chromatography with hybrid ion trap time-of-flight mass spectrometry 期刊论文
Journal of Separation Science, 2016, 卷号: 39, 期号: 17, 页码: 3457-3468
作者:  Fu, Chunyan;  Xia, Zian;  Liu, Yonghui;  Lu, Hongmei*;  Zhang, Zhimin
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/03
Identification of Metabolites of 6 '-Hydroxy-3,4,5,2 ',4 '-pentamethoxychalcone in Rats by a Combination of Ultra-High-Performance Liquid Chromatography with Linear Ion Trap-Orbitrap Mass Spectrometry Based on Multiple Data Processing Techniques 期刊论文
Molecules (Basel, Switzerland), 2016, 卷号: 21, 期号: 10
作者:  Liu, Siyi;  Che, Yanyun;  Wang, Fei;  Shang, Zhanpeng;  Lu, Jianqiu
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/03
Separation of intermediates of iron-catalyzed dopamine oxidation reactions using reversed-phase ion-pairing chromatography coupled in tandem with UV-visible and ESI-MS detections 期刊论文
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 2012, 卷号: 911, 页码: 55-58
作者:  Zhang, Lin;  Yagnik, Gargey;  Jiang, Dianlu;  Shi, Shuyun;  Chang, Peter
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/03
GC–MS Combined with Chemometrics for Analysis of the Components of the Essential Oils of Sweet Potato Leaves 期刊论文
Chromatographia, 2010, 卷号: 71, 期号: 9-10, 页码: 891-897
作者:  Mei Wang;  Yunhai Xiong;  Maomao Zeng;  Hongdong Li;  Taiming Zhang
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/03


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