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Enhanced Anti-Inflammatory Activities by the Combination of Luteolin and Tangeretin 期刊论文
Journal of Food Science, 2016, 卷号: 81, 期号: 5, 页码: H1320-H1327
作者:  Funaro, Antonietta;  Wu, Xian;  Song, Mingyue;  Zheng, Jinkai;  Guo, Shanshan
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