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CORC

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In Vitro Evaluation of a Fluorescent Microemulsion as an Oral Delivery Carrier and its Potential Application in Tracking Bioactive Compounds Label-Free 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 33, 页码: 8996-9003
作者:  Wang, Zhanzhong;  Liu, Xiaoxue;  Li, Qing;  Qiu, Shuang;  Wang, Xueping
收藏  |  浏览/下载：38/0  |  提交时间：2022/03/01
Effect of natamycin on Botrytis cinerea and Penicillium expansum-Postharvest pathogens of grape berries and jujube fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 151, 页码: 134-141
作者:  He, Chang;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Tian, Shiping
收藏  |  浏览/下载：11/0  |  提交时间：2022/01/06
Linkages of plant stoichiometry to ecosystem production and carbon fluxes with increasing nitrogen inputs in an alpine steppe 期刊论文
GLOBAL CHANGE BIOLOGY, 2017, 卷号: 23, 期号: 12, 页码: 5249-5259
作者:  Peng, Yunfeng;  Li, Fei;  Zhou, Guoying;  Fang, Kai;  Zhang, Dianye
收藏  |  浏览/下载：0/0  |  提交时间：2022/03/28
Control of brown rot on jujube and peach fruits by trisodium phosphate 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2015, 卷号: 99, 页码: 93-98
作者:  Cai, Jianghua;  Chen, Jian;  Lu, Guibin;  Zhao, Yuming;  Tian, Shiping
收藏  |  浏览/下载：3/0  |  提交时间：2022/09/13
Preparation of phycocyanin microcapsules and its properties 期刊论文
FOOD AND BIOPRODUCTS PROCESSING, 2014, 卷号: 92, 期号: C1, 页码: 89-97
作者:  Yan, Mingyan;  Liu, Bing;  Jiao, Xudong;  Qin, Song
收藏  |  浏览/下载：27/0  |  提交时间：2014/07/08
Photonic and magnetic dual responsive molecularly imprinted polymers: preparation, recognition characteristics and properties as a novel sorbent for caffeine in complicated samples 期刊论文
ANALYTICAL METHODS, 2013, 卷号: 5, 期号: 1, 页码: 124-133
作者:  Xu, Shoufang;  Li, Jinhua;  Song, Xingliang;  Liu, Junshen;  Lu, Hongzhi
收藏  |  浏览/下载：17/0  |  提交时间：2013/08/15
Soluble starch-based biodegradable and microporous microspheres as potential adsorbent for stabilization and controlled release of coix seed oil 期刊论文
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2011, 卷号: 232, 期号: 4, 页码: 693-702
作者:  Peng, Hailong;  Xiong, Hua;  Wang, Shenqi;  Li, Jinhua;  Chen, Lingxin
收藏  |  浏览/下载：12/0  |  提交时间：2011/07/22
Methoxy poly(ethylene glycol)-grafted-chitosan based microcapsules: Synthesis, characterization and properties as a potential hydrophilic wall material for stabilization and controlled release of algal oil 期刊论文
JOURNAL OF FOOD ENGINEERING, 2010, 卷号: 101, 期号: 1, 页码: 113-119
作者:  Peng, Hailong;  Xiong, Hua;  Li, Jinhua;  Chen, Lingxin;  Zhao, Qiang
收藏  |  浏览/下载：15/0  |  提交时间：2011/07/14
Vanillin cross-linked chitosan microspheres for controlled release of resveratrol 期刊论文
FOOD CHEMISTRY, 2010, 卷号: 121, 期号: 1, 页码: 23-28
作者:  Peng, Hailong;  Xiong, Hua;  Li, Jinhua;  Xie, Mingyong;  Liu, Yuzhen
收藏  |  浏览/下载：18/0  |  提交时间：2011/07/14
Fate and impact on microorganisms of rice allelochemicals in paddy soil 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 卷号: 56, 期号: 13, 页码: 5043-5049
作者:  Kong, CH;  Wang, P;  Gu, Y;  Xu, XH;  Wang, ML
收藏  |  浏览/下载：8/0  |  提交时间：2011/09/23

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