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CORC

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Sodium pyrosulfite inhibits the pathogenicity of Botrytis cinerea by interfering with antioxidant system and sulfur metabolism pathway 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2022, 卷号: 189
作者:  Zhang, Zhanquan;  Liu, Ting;  Xu, Yong;  Chen, Yong;  Chen, Tong
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
α-Linolenic acid induces apoptosis, inhibits the invasion and metastasis, and arrests cell cycle in human breast cancer cells by inhibiting fatty acid synthase 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 92
作者:  Huang, Wenyuan;  Guo, Xing;  Wang, Chunyan;  Alzhan, Amantay;  Liu, Zhengan
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Lignans and Neolignans with Antioxidant and Human Cancer Cell Proliferation Inhibitory Activities from Cinnamomum bejolghota Confirm Its Functional Food Property 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 33, 页码: 8825-8835
作者:  Rao, Li;  You, Yun-Xia;  Su, Yu;  Fan, Yue;  Liu, Yu
收藏  |  浏览/下载：17/0  |  提交时间：2020/09/15
Efficacy of methyl thujate in inhibiting Penicillium expansum growth and possible mechanism involved 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 161
作者:  Ma, Danying;  Ji, Dongchao;  Liu, Jialei;  Xu, Yong;  Chen, Tong
收藏  |  浏览/下载：11/0  |  提交时间：2022/03/01
Antifungal effects of hinokitiol on development of Botrytis cinerea in vitro and in vivo 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 159
作者:  Wang, Ying;  Liu, Xiaoyun;  Chen, Tong;  Xu, Yong;  Tian, Shiping
收藏  |  浏览/下载：12/0  |  提交时间：2022/03/01
Exogenous bamboo pyroligneous acid improves antioxidant capacity and primes defense responses of harvested apple fruit 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 卷号: 134
作者:  Liu, Xiaoyun;  Li, Jiangkuo;  Cui, Xiaomin;  Ji, Dongchao;  Xu, Yong
收藏  |  浏览/下载：9/0  |  提交时间：2022/03/01
p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang
收藏  |  浏览/下载：10/0  |  提交时间：2022/03/01
Inhibitory of grey mold on green pepper and winter jujube by chlorine dioxide (ClO2) fumigation and its mechanisms 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 100, 页码: 335-340
作者:  Fu, Mao-run;  Zhang, Xiao-min;  Jin, Tong;  Li, Bo-qiang;  Zhang, Zhan-quan
收藏  |  浏览/下载：13/0  |  提交时间：2022/01/06
Efficacy of rapamycin in modulating autophagic activity of Botrytis cinerea for controlling gray mold 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 150, 页码: 158-165
作者:  Ma, Danying;  Ji, Dongchao;  Zhang, Zhanquan;  Li, Boqiang;  Qin, Guozheng
收藏  |  浏览/下载：13/0  |  提交时间：2022/01/06
Effect of natamycin on Botrytis cinerea and Penicillium expansum-Postharvest pathogens of grape berries and jujube fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 151, 页码: 134-141
作者:  He, Chang;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Tian, Shiping
收藏  |  浏览/下载：11/0  |  提交时间：2022/01/06

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