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CORC

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Rapid and label-free metamaterial-based biosensor for fatty acid detection with terahertz time-domain spectroscopy 期刊论文
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2020, 卷号: 228, 页码: 5
作者:  Tang, Mingjie;  Xia, Liangping;  Wei, Dongshan;  Yan, Shihan;  Zhang, Mingkun
收藏  |  浏览/下载：12/0  |  提交时间：2020/08/24
Mechanisms of free nitrous acid and freezing co-pretreatment enhancing short-chain fatty acids production from waste activated sludge anaerobic fermentation 期刊论文
CHEMOSPHERE, 2019, 卷号: 230, 期号: 1, 页码: 536-543
作者:  Wu, Yuqi;  Song, Kang;  Sun, Xiaoyan;  Ngo, HuuHao;  Guo, Wenshan
收藏  |  浏览/下载：132/0  |  提交时间：2019/07/30
Effects of free nitrous acid and freezing co-pretreatment on sludge short-chain fatty acids production and dewaterability 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 669, 页码: 600-607
作者:  Wu, Yuqi;  Song, Kang;  Sun, Xiaoyan;  Li, Lu;  Wang, Wenlin
收藏  |  浏览/下载：53/0  |  提交时间：2019/06/10
Esterification of oleic acid to biodiesel catalyzed by a highly acidic carbonaceous catalyst 期刊论文
CATALYSIS TODAY, 2019, 卷号: 319, 期号: x, 页码: 172-181
作者:  Wang, Yi-Tong;  Fang, Zhen;  Zhang, Fan
收藏  |  浏览/下载：65/0  |  提交时间：2018/12/13
Esterification of oleic acid to biodiesel catalyzed by a highly acidic carbonaceous catalyst 期刊论文
CATALYSIS TODAY, 2019, 卷号: 319, 期号: x, 页码: 172-181
作者:  Wang, Yi-Tong;  Fang, Zhen;  Zhang, Fan
收藏  |  浏览/下载：56/0  |  提交时间：2019/04/22
Bromodomain-containing protein 2 promotes lipolysis via ERK/HSL signalling pathway in white adipose tissue of mice 期刊论文
GENERAL AND COMPARATIVE ENDOCRINOLOGY, 2019, 卷号: 281
作者:  Zong, Jiuyu;  Li, Shuting;  Wang, Yuxiong;  Mo, Wei;  Sun, Ruixin
收藏  |  浏览/下载：31/0  |  提交时间：2019/12/05
Myeloid differentiation protein 1 protected myocardial function against high-fat stimulation induced pathological remodelling 期刊论文
JOURNAL OF CELLULAR AND MOLECULAR MEDICINE, 2019, 卷号: 23, 期号: 8
作者:  Shen, Cai-Jie;  Kong, Bin;  Shuai, Wei;  Liu, Yu;  Wang, Guang-Ji
收藏  |  浏览/下载：11/0  |  提交时间：2019/12/05
Profiling free fatty acids in edible oils via magnetic dispersive extraction and comprehensive two-dimensional gas chromatography-mass spectrometry 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 297
作者:  Zhu, Gangtian;  Liu, Fei;  Li, Peiyang;  He, Sheng;  Zhu, Shukui
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/05
Effects of free nitrous acid and freezing co-pretreatment on sludge short-chain fatty acids production and dewaterability 期刊论文
Science of The Total Environment, 2019, 卷号: Vol.669, 页码: 600-607
作者:  Yuqi Wu;  Kang Song;  Xiaoyan Sun;  Lu Li;  Wenlin Wang
收藏  |  浏览/下载：8/0  |  提交时间：2019/12/13
Effects of free nitrous acid and freezing co-pretreatment on sludge short-chain fatty acids production and dewaterability. 期刊论文
The Science of the total environment, 2019, 卷号: Vol.669, 页码: 600-607
作者:  Yuqi Wu;  Kang Song;  Xiaoyan Sun;  Lu Li;  Wenlin Wang
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/17

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