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Preparation and characterization of starch-based composite films reinfoced by polysaccharide-based crystals (EI收录) 期刊论文
Composites Part B: Engineering, 2018, 卷号: 133, 页码: 122-128
作者:  Ali, Amjad[1];  Xie, Fengwei[2];  Yu, Long[1,3];  Liu, Hongsheng[1];  Meng, Linghan[1]
收藏  |  浏览/下载:39/0  |  提交时间:2019/04/22
Elastomeric foam prepared by supercritical carbon dioxide (EI收录) 期刊论文
Journal of Applied Polymer Science, 2017, 卷号: 134
作者:  Meng, Linghan[1,2];  Liu, Hongsheng[1];  Yu, Long[1,2];  Khalid, Saud[1];  Chen, Ling[1]
收藏  |  浏览/下载:9/0  |  提交时间:2019/04/24
Influence of different pulsed electric field strengths on the quality of the grapefruit juice (EI收录SCI收录) 期刊论文
International Journal of Food Science and Technology, 2015, 卷号: 50, 页码: 2290-2296
作者:  Aadil, Rana Muhammad[1,2];  Zeng, Xin-An[1];  Ali, Amjad[1];  Zeng, Feng[1];  Farooq, Muhammad Adil[1]
收藏  |  浏览/下载:5/0  |  提交时间:2019/04/25


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