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On conflict-free connection of graphs 期刊论文
2019, 卷号: 255, 页码: 167
作者:  Chang, Hong[1,2];  Huang, Zhong[1,2];  Li, Xueliang[1,2,3];  Mao, Yaping[3];  Zhao, Haixing[3]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/30
A rapid solid-phase extraction combined with liquid chromatography-tandem mass spectrometry for simultaneous screening of multiple allergens in chocolates 期刊论文
FOOD CONTROL, 2018, 卷号: 84, 页码: 89-96
作者:  Gu, Shuqing[1];  Chen, Niannian[2];  Zhou, Yao[3];  Zhao, Chaomin[4];  Zhan, Lina[5]
收藏  |  浏览/下载:11/0  |  提交时间:2019/04/24
Showing to friends or strangers? Relationship orientation influences the effect of social exclusion on conspicuous consumption 期刊论文
JOURNAL OF CONSUMER BEHAVIOUR, 2018, 卷号: 17, 页码: 355-365
作者:  Liang, Shichang[1];  He, Yun[2];  Chang, Yaping[3];  Dong, Xuebing[4];  Zhu, Donghong[5]
收藏  |  浏览/下载:9/0  |  提交时间:2019/04/22
How online media synergy influences consumers' purchase intention: A perspective from broadcast and interactive media 期刊论文
INTERNET RESEARCH, 2018, 卷号: 28, 页码: 946-964
作者:  Dong, Xuebing[1];  Chang, Yaping[2];  Liang, Shichang[3];  Fan, Xiaojun[4]
收藏  |  浏览/下载:14/0  |  提交时间:2019/04/22
Effects of the characteristics of online multimedia synergy on consumers' message acceptance and message response 期刊论文
ONLINE INFORMATION REVIEW, 2017, 卷号: 41, 页码: 710-727
作者:  Dong, Xuebing[1];  Chang, Yaping[2];  Fan, Xiaojun[3]
收藏  |  浏览/下载:13/0  |  提交时间:2019/04/24


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