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浏览/检索结果: 共32条，第1-10条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Comparison of compounds of three Rubus species and their antioxidant activity 期刊论文 2015, 卷号: 9, 期号: 6, 页码: 391 作者:  Caidan, Rezeng[1];  Cairang, Limao[2];  Pengcuo, Jiumei[3];  Tong, Li[1] 收藏  |  浏览/下载：5/0  |  提交时间：2019/12/30 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：11/0  |  提交时间：2019/06/14 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：13/0  |  提交时间：2019/07/05 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：9/0  |  提交时间：2019/06/21 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：17/0  |  提交时间：2019/06/28 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：15/0  |  提交时间：2019/07/12 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：10/0  |  提交时间：2019/07/19 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：13/0  |  提交时间：2019/08/02 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, Caidan, R; Cairang, L; Liu, B; Suo, YR.Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2014,33(1):26, 2014 Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏  |  浏览/下载：10/0  |  提交时间：2019/07/26 Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 journal of food composition and analysis, 2014, 卷号: 33, 期号: 1, 页码: 26-31 作者:  Caidan, Rezeng;  Cairang, Limao;  Liu, Bin;  Suo, Yourui 收藏  |  浏览/下载：19/0  |  提交时间：2014/12/19 Rubus amabilis  Nutritional composition  Qinghai-Tibetan Plateau  Himalayan Plateau  Food analysis  Amino acid  Fatty acid  Mineral element  Traditional foods  Indigenous foods  Wild foods  Biodiversity and nutrition  Food composition