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浏览/检索结果: 共6条，第1-6条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Improvement of gelation properties of soy protein isolate emulsion induced by calcium cooperated with magnesium 期刊论文 JOURNAL OF FOOD ENGINEERING, 2019, 卷号: 244, 页码: 32-39 作者:  Wang, Xufeng;  Luo, Kaiyun;  Liu, Shutao;  Adhikari, Benu;  Chen, Jie 收藏  |  浏览/下载：7/0  |  提交时间：2019/11/21 Calcium  Tofu gel  Cooperation effect  Soy protein isolate  Magnesium   Textural and Rheological Properties of Soy Protein Isolate Tofu-Type Emulsion Gels: Influence of Soybean Variety and Coagulant Type 期刊论文 FOOD BIOPHYSICS, 2018, 卷号: 13, 页码: 324-332 作者:  Wang, Xufeng;  Luo, Kaiyun;  Liu, Shutao;  Zeng, Maomao;  Adhikari, Benu 收藏  |  浏览/下载：6/0  |  提交时间：2019/11/21 Coagulant type  Variety  Emulsion gel  Soy protein isolate  Rheology  Hardness   An improved method for the measurement of 3-monochloropropanediol esters by matrix solid-phase dispersionsupported liquid-liquid extraction 期刊论文 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2017, 卷号: 52, 页码: 2404-2411 作者:  Jiao, Bo;  Hu, Hui;  Shi, Aimin;  Liu, Hongzhi;  Liu, Li 收藏  |  浏览/下载：5/0  |  提交时间：2019/11/21 edible oil  dispersed matrix solid-phase supported liquid-liquid extraction  3-Monochloropropanediol esters  acid transesterification   Third International Food Drying Workshop/1st Fresh Food Processing and Preservation Workshop, Wuxi, China, July 6-7, 2016 期刊论文 2016, 卷号: 34, 期号: 16, 页码: 2024 作者:  Chen, Huizhi[1];  Adhikari, Benu[2];  Zhang, Min[1] 收藏  |  浏览/下载：1/0  |  提交时间：2019/12/17 Roles of soluble and insoluble aggregates induced by soy protein processing in the gelation of myofibrillar protein 期刊论文 International Journal of Food Science and Technology, 2016, 卷号: Vol.51 No.2, 页码: 480-489 作者:  Jian, Huajun;  Qiao, Fang;  Yang, Pinhong;  Guo, Fengxian;  Huang, Xiaolin 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/31 Preparation of starch nanospheres through hydrophobic modification followed by initial water dialysis (EI收录SCI收录) 期刊论文 Carbohydrate Polymers, 2015, 卷号: 115, 页码: 605-612 作者:  Gu, Feng[1];  Li, Bing-Zheng[2];  Xia, Huiping[1];  Adhikari, Benu[3];  Gao, Qunyu[1] 收藏  |  浏览/下载：9/0  |  提交时间：2019/04/25 Dialysis  Dynamic light scattering  Fluorescence spectroscopy  Fourier transform infrared spectroscopy  Hydrophobicity  Nanospheres  Nuclear magnetic resonance  Nuclear magnetic resonance spectroscopy  Particle size  Scanning electron microscopy