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An Overview of the Application of Machine Vision in Recognition and Localization of Fruit and Vegetable Harvesting Robots 期刊论文
AGRICULTURE-BASEL, 2023, 卷号: 13
作者:  Hou, Guangyu;  Chen, Haihua;  Jiang, Mingkun;  Niu, Runxin
收藏  |  浏览/下载：7/0  |  提交时间：2023/11/10
The health-promoting anthocyanin petanin in Lycium ruthenicum fruit: a promising natural colorant 期刊论文
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023
作者:  Zeng, Shaohua;  Lin, Shuang;  Wang, Zhiqiang;  Zong, Yuan;  Wang, Ying
收藏  |  浏览/下载：3/0  |  提交时间：2023/12/01
Flexible and Transparent SERS Substrates Composed of Au@Ag Nanorod Arrays for In Situ Detection of Pesticide Residues on Fruit and Vegetables 期刊论文
CHEMOSENSORS, 2022, 卷号: 10
作者:  Liu, Chao;  Wang, Shenhao;  Dong, Xuan;  Huang, Qing
收藏  |  浏览/下载：15/0  |  提交时间：2022/12/23
Effects of water and fertilizer coupling on the yield and quality of tomatoes 期刊论文
Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2022, 卷号: 38, 期号: 2, 页码: 95-101
作者:  Zhao, Wenju;  Ma, Feng;  Cao, Wei;  Ma, Fangfang;  Han, Li
收藏  |  浏览/下载：22/0  |  提交时间：2022/04/21
Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science 期刊论文
FOODS, 2022, 卷号: 11, 期号: 16
作者:  Liu, Wei;  Liu, Kui;  Chen, Daoguo;  Zhang, Zhanquan;  Li, Boqiang
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Cleaner production of salt-tolerance vegetable in coastal saline soils using reclaimed water irrigation: Observations from alleviated accumulation of endocrine disrupting chemicals and environmental burden 期刊论文
JOURNAL OF CLEANER PRODUCTION, 2021, 卷号: 297, 页码: 10
作者:  Lu, Jian;  Wu, Jun;  Zhang, Cui
收藏  |  浏览/下载：78/0  |  提交时间：2021/06/07
Mapping the EU tomato supply chain from farm to fork for greenhouse gas emission mitigation strategies 期刊论文
JOURNAL OF INDUSTRIAL ECOLOGY, 2020, 页码: 13
作者:  Xue, Li;  Cao, Zhi;  Scherhaufer, Silvia;  Ostergren, Karin;  Cheng, Shengkui
收藏  |  浏览/下载：38/0  |  提交时间：2021/03/16
Anaerobic fermentation of hybridPennisetummixed with fruit and vegetable wastes to produce volatile fatty acids 期刊论文
RSC Advances, 2020, 卷号: 10, 期号: 55, 页码: 33261-33267
作者:  Xing, Tao;  S., Yu;  F., Zhen;  X., Kong;  Y., Sun
收藏  |  浏览/下载：5/0  |  提交时间：2020/11/14
Bioaccumulation and human exposure of perfluoroalkyl acids (PFAAs) in vegetables from the largest vegetable production base of China 期刊论文
ENVIRONMENT INTERNATIONAL, 2020, 卷号: 135, 页码: 1-11
作者:  Zhang, Meng;  Wang, Pei;  Lu, Yonglong;  Lu, Xiaotian;  Zhang, Anqi
收藏  |  浏览/下载：8/0  |  提交时间：2021/08/31
Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice 期刊论文
FOOD CHEMISTRY, 2020, 卷号: 330
作者:  McDougall, Gordon. J.;  Foito, Alexandre;  Dobson, Gary;  Austin, Ceri;  Sungurtas, Julie
收藏  |  浏览/下载：18/0  |  提交时间：2022/03/01

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