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Antioxidant Properties of a Traditional Vine Tea, Ampelopsis grossedentata. 期刊论文
Antioxidants (Basel, Switzerland), 2019, 卷号: 8, 期号: 8
作者:  Xie, Kun;  He, Xi;  Chen, Keyu;  Chen, Jihua;  Sakao, Kozue
收藏  |  浏览/下载:15/0  |  提交时间:2019/12/23
Dietary Supplementation of Vine Tea Ameliorates Glucose and Lipid Metabolic Disorder via Akt Signaling Pathway in Diabetic Rats 期刊论文
2019, 卷号: 24, 期号: 10
作者:  Xiang, Jiamei;  Lv, Qiuyue;  Yi, Fan;  Song, Yanjun;  Le, Liang
收藏  |  浏览/下载:15/0  |  提交时间:2020/01/03
Metabolomics reveals that vine tea (Ampelopsis grossedentata)prevents high-fat-diet-induced metabolism disorder by improving glucose homeostasis in rats 期刊论文
2017, 卷号: 12, 期号: 8, 页码: e0182830
作者:  Wan, Wenting;  Jiang, Baoping;  Sun, Le;  Xu, Lijia;  Xiao, Peigen
收藏  |  浏览/下载:1/0  |  提交时间:2020/01/04
Antioxidant profiling of vine tea (Ampelopsis grossedentata): Off-line coupling heart-cutting HSCCC with HPLC–DAD–QTOF-MS/MS 期刊论文
Food Chemistry, 2016, 卷号: 225, 页码: 55-61
作者:  Gao, Qingping;  Ma, Ruyi;  Chen, Lin;  Shi, Shuyun*;  Cai, Ping
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/03
Antioxidant profiling of vine tea (Ampelopsis grossedentata): Off-line coupling heart-cutting HSCCC with HPLC–DAD–QTOF-MS/MS 期刊论文
Food Chemistry, 2016, 卷号: 225, 页码: 55-61
作者:  Gao, Qingping;  Ma, Ruyi;  Chen, Lin;  Shi, Shuyun*;  Cai, Ping
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/27


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