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浏览/检索结果: 共3条，第1-3条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Quality Assessment of Artemisia rupestris L. Using Quantitative Analysis of Multi-Components by Single Marker and Fingerprint Analysis 期刊论文 MOLECULES, 2022, 卷号: 27, 期号: 9, 页码: 1-11 作者:  Cao, XQ (Cao, Xueqin) [1] , [2] , [3];  Li, MC (Li, Muchun) [1] , [2] , [3];  Ma, LC (Ma, Liuchun) [3];  Wang, MM (Wang, Miaomiao) [1] , [2] , [3];  Hou, XL (Hou, Xueling) [1] 收藏  |  浏览/下载：20/0  |  提交时间：2022/05/27 Artemisia rupestris L  high-performance liquid chromatography  quantitative analysis of multi-components by single marker  fingerprint analysisquality control   Quality assessment of kumu injection, a traditional Chinese medicine preparation, using hplc combined with chemometric methods and qualitative and quantitative analysis of multiple alkaloids by single marker 期刊论文 Molecules, 2018, 卷号: 23, 期号: 4 作者:  Wang N.;  Li Z.-Y.;  Zheng X.-L.;  Li Q.;  Yang X. 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/11 Alkaloids  High performance liquid chromatography (HPLC)  Kumu injection  Nigakinone  Qualitative  Quality assessment  Quantitative analysis of multi-components by single marker (QAMS)   Determination of Contents of Catechins in Oolong Teas by Quantitative Analysis of Multi-components Via a Single Marker (QAMS) Method 期刊论文 FOOD ANALYTICAL METHODS, 2017, 卷号: 10, 期号: 2, 页码: 363-368 作者:  Qing, LS;  Luo, P;  Liang, J;  Li, J;  Xie, J 收藏  |  浏览/下载：27/0  |  提交时间：2018/08/28 Catechins  Oolong Tea  Quantitative Analysis Of Multi-components Via a Single Marker (Qams)  Hplc