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Linolenic Acid-Derived Oxylipins Inhibit Aflatoxin Biosynthesis in Aspergillus flavus through Activation of Imizoquin Biosynthesis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022
作者:  Wu, Shaowen;  Zhang, Qunjie;  Zhang, Wenyang;  Huang, Wenjie;  Kong, Qian
收藏  |  浏览/下载:2/0  |  提交时间:2024/03/07
Comparative Transcriptome Analysis Providing Resistance Mechanism of Aspergillus oryzae Under Arsenate Stress 期刊论文
GEOMICROBIOLOGY JOURNAL, 2021
作者:  Liang, Jun;  Liu, Jing;  Cheng, TingQing;  Song, Wencheng
收藏  |  浏览/下载:18/0  |  提交时间:2021/03/15
Comparative Transcriptome Analysis Providing Resistance Mechanism of Aspergillus oryzae Under Arsenate Stress 期刊论文
GEOMICROBIOLOGY JOURNAL, 2021
作者:  Liang, Jun;  Liu, Jing;  Cheng, TingQing;  Song, Wencheng
收藏  |  浏览/下载:18/0  |  提交时间:2021/03/15
Recycling of orange waste for single cell protein production and the synergistic and antagonistic effects on production quality 期刊论文
JOURNAL OF CLEANER PRODUCTION, 2019, 卷号: 213, 页码: 384-392
作者:  Zhou, Yue-Ming;  Chen, You-Peng;  Guo, Jin-Song;  Shen, Yu;  Yan, Peng
收藏  |  浏览/下载:43/0  |  提交时间:2019/04/18
Metabolomic study of the soybean pastes fermented by the single species Penicillium glabrum GQ1-3 and Aspergillus oryzae HGPA20 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 295, 页码: 622-629
作者:  Sun, Xiaodong;  Lyu, Guozhong;  Luan, Yushi;  Yang, Hong;  Zhao, Zhihui
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/02
Transcriptome analysis of genes and metabolic pathways associated with nicotine degradation in Aspergillus oryzae 112822 期刊论文
BMC GENOMICS, 2019, 卷号: 20, 期号: 1
作者:  He, Chunjuan;  Huang, Yougui;  Liu, Peng;  Wei, Jianhuan;  Yang, Yirui
收藏  |  浏览/下载:19/0  |  提交时间:2019/12/11
Rational design of the beta-galactosidase from Aspergillus oryzae to improve galactooligosaccharide production 期刊论文
Food Chemistry, 2019, 卷号: Vol.286, 页码: 362-367
作者:  Xin Gao;  Jing Wu;  Dan Wu
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/17
Rational design of the beta-galactosidase from Aspergillus oryzae to improve galactooligosaccharide production 期刊论文
Food Chemistry, 2019
作者:  Xin Gao;  Jing Wu;  Dan Wu
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/17
Rational design of the beta-galactosidase from Aspergillus oryzae to improve galactooligosaccharide production. 期刊论文
Food chemistry, 2019, 卷号: Vol.286, 页码: 362-367
作者:  Xin Gao;  Jing Wu;  Dan Wu
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/17
Lignin degradation in corn stover catalyzed by lignin peroxidase from Aspergillus oryzae broth: Effects of conditions on the kinetics 期刊论文
RENEWABLE ENERGY, 2019, 卷号: 130, 页码: 32-40
作者:  Fan, Yajuan[1];  Zhang, Zhicai[2];  Wang, Feng[3];  Li, Jinhua[4];  Hu, Kunya[5]
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/24


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