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Induced Formation of Structural Domain Walls and Their Confinement on Phase Dynamics in Strained Manganite Thin Films 期刊论文
ADVANCED MATERIALS, 2018, 卷号: 30, 期号: 52, 页码: 9
作者:  Feng, Qiyuan;  Jin, Feng;  Zhou, Haibiao;  Wang, Lingfei;  Meng, Wenjie
收藏  |  浏览/下载：39/0  |  提交时间：2019/12/25
Triple-Helix Conformation of a Polysaccharide Determined with Light Scattering, AFM, and Molecular Dynamics Simulation 期刊论文
MACROMOLECULES, 2018, 卷号: 51, 期号: 24, 页码: 10150-10159
作者:  Meng, Yan;  Shi, Xiaodan;  Cai, Liqin;  Zhang, Shihai;  Ding, Kan
收藏  |  浏览/下载：7/0  |  提交时间：2020/07/01
Reversible Control of Chemoselectivity in Au-38(SR)(24) Nanocluster-Catalyzed Transfer Hydrogenation of Nitrobenzaldehyde Derivatives 期刊论文
JOURNAL OF PHYSICAL CHEMISTRY LETTERS, 2018, 卷号: 9, 期号: 24, 页码: 7173-7179
作者:  Zhao, Jianbo;  Li, Qi;  Zhuang, Shengli;  Song, Yongbo;  Morris, David J.
收藏  |  浏览/下载：8/0  |  提交时间：2020/03/31
Correlation between thermal history and high-temperature order–disorder phase transition in Fe–18Ga alloy 期刊论文
Materials Letters, 2018
作者:  Meng Sun;  Xianping Wang;  Weibin Jiang;  Hui Wang;  Yunxia Gao
收藏  |  浏览/下载：7/0  |  提交时间：2020/10/27
Genetically-engineered protein prodrug-like nanoconjugates for tumor-targeting biomimetic delivery via a SHEATH strategy 期刊论文
Nanoscale, 2018
作者:  Chang, Ya;  Yao, Shuo;  Chen, Yifang;  Huang, Jingjing;  Wu, Aihua
收藏  |  浏览/下载：75/0  |  提交时间：2019/01/08
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：171/0  |  提交时间：2019/06/14
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：165/0  |  提交时间：2019/06/28
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：166/0  |  提交时间：2019/07/05
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：160/0  |  提交时间：2019/06/21
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：32/0  |  提交时间：2019/07/26

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