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Aflatoxin B-1 degradation by salt tolerant Tetragenococcus halophilus CGMCC 3792 期刊论文
FOOD AND CHEMICAL TOXICOLOGY, 2018, 卷号: Vol.121, 页码: 430-436
作者:  Li, Jianlong;  Huang, Jun;  Jin, Yao;  Wu, Chongde;  Shen, Dazhan
收藏  |  浏览/下载:7/0  |  提交时间:2019/02/25
Characterizing the microbial diversity and major metabolites of Sichuan bran vinegar augmented by Monascus purpureus. 期刊论文
International journal of food microbiology, 2018, 卷号: Vol.292, 页码: 83-90
作者:  Ai Mei;  Qiu Xue;  Huang Jun;  Wu Chongde;  Jin Yao
收藏  |  浏览/下载:9/0  |  提交时间:2019/02/25
Characterizing the microbial diversity and major metabolites of Sichuan bran vinegar augmented by Monascus purpureus 期刊论文
International Journal of Food Microbiology, 2018
作者:  Mei Ai;  Xue Qiu;  Jun Huang;  Chongde Wu;  Yao Jin
收藏  |  浏览/下载:3/0  |  提交时间:2019/02/25
Isolation and Nitrogen Removal Characteristics of an Aerobic Heterotrophic Nitrifying-Denitrifying Bacterium, Klebsiella sp. TN-10. 期刊论文
Applied biochemistry and biotechnology, 2018
作者:  Li Dan;  Liang Xihong;  Jin Yao;  Wu Chongde;  Zhou Rongqing
收藏  |  浏览/下载:11/0  |  提交时间:2019/02/25
Characterizing the microbial diversity and major metabolites of Sichuan bran vinegar augmented by Monascus purpureus 期刊论文
International Journal of Food Microbiology, 2018
作者:  Mei Ai;  Xue Qiu;  Jun Huang;  Chongde Wu;  Yao Jin
收藏  |  浏览/下载:10/0  |  提交时间:2019/02/25
Mechanism and kinetics of degrading aflatoxin B by salt tolerant Candida versatilis CGMCC 3790 期刊论文
Journal of Hazardous Materials, 2018
作者:  Jianlong Li;  Jun Huang;  Yao Jin;  Chongde Wu;  Dazhan Shen
收藏  |  浏览/下载:3/0  |  提交时间:2019/02/28
Compositional dependence of crystallization kinetics in Zr-Ni-Al metallic glasses 期刊论文
VACUUM, 2018, 卷号: 151, 页码: 30-38
作者:  Han, Xiaoliang;  Ding, Fuli;  Qin, Yusheng;  Wu, Dianyu;  Xing, Hui
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/11


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