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Freeze-thaw stability of Pickering emulsions stabilized by soy protein nanoparticles. Influence of ionic strength before or after emulsification 期刊论文
2018, 卷号: 74, 期号: [db:dc_citation_issue], 页码: 37
作者:  Zhu, Xue-Feng[1];  Zheng, Jie[2];  Liu, Fu[2];  Qiu, Cao-Ying[2];  Lin, Wei-Feng[1]
收藏  |  浏览/下载:15/0  |  提交时间:2019/12/03
Freeze-thaw stability of Pickering emulsions stabilized by soy protein nanoparticles. Influence of ionic strength before or after emulsification 期刊论文
FOOD HYDROCOLLOIDS, 2018, 卷号: 74, 页码: 37-45
作者:  Zhu, Xue-Feng[1];  Zheng, Jie[2];  Liu, Fu[2];  Qiu, Cao-Ying[2];  Lin, Wei-Feng[1]
收藏  |  浏览/下载:10/0  |  提交时间:2019/04/22
Genetic diversity and population structure of a protected species: Polygala tenuifolia Willd 期刊论文
2018, 卷号: 341, 期号: 3, 页码: 152-159
作者:  Peng, Yan Qun[1,2];  Fan, Ling Ling[1,2];  Mao, Fu Ying[1,2];  Zhao, Yun Sheng[1,2,3];  Xu, Rui[1,2]
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/06
Effects of Gui Zhi Ma Huang Ge Ban Tang on the TLR7 Pathway in Influenza Virus Infected Mouse Lungs in a Cold Environment 期刊论文
2018
作者:  Qin, Hong-Qiong[1];  Shi, Shan-Shan[1];  Fu, Ying-Jie[1];  Yan, Yu-Qi[1];  Wu, Sha[1]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/10
Effects of different principles of Traditional Chinese Medicine treatment on TLR7/NF-kappa B signaling pathway in influenza virus infected mice 期刊论文
2018, 卷号: 13
作者:  Fu, Ying-Jie[1];  Yan, Yu-Qi[1];  Qin, Hong-Qiong[1];  Wu, Sha[1];  Shi, Shan-Shan[1]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/17


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