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Optimization of rapid fermentation processing of paste produced with shrimp head by adding mixed strains 期刊论文
2018, 卷号: 34, 期号: 9, 页码: 306
作者:  Xie, Wancui[1];  Yin, Chao[1];  Song, Lin[1];  Xu, Zhiying[1];  Jia, Juntao[2]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/27
The influence of partial substitution of potassium by sodium on the growth effect of sugarcane 期刊论文
2018, 卷号: 14, 期号: 2, 页码: 168
作者:  Zheng, Chao[1];  Huang, Yong-Xiang[2];  Li, Jin[2];  Li, Qi-Wei[3];  Huang, Zhen-Rui[3]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/26
Natural and anthropogenic impacts on environmental changes over the past 7500 years based on the multi-proxy study of shelf sediments in the northern South China Sea 期刊论文
2018, 卷号: 197, 页码: 35
作者:  Huang, Chao[1,2];  Zeng, Ti[3];  Ye, Feng[3];  Xie, Luhua[3];  Wang, Zhibing[1]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/26
APPLICATION OF COMPLEX PROBIOTICS IN SWINE NUTRITION - A REVIEW 期刊论文
2018, 卷号: 18, 期号: 2, 页码: 335
作者:  Liu, Wen Chao[1];  Ye, Mao[1];  Liao, Jia Hao[1];  Zhao, Zhi Hui[1];  Kim, In Ho[2]
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/26


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