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Effects of Selenium on the Growth and Fermentation Properties of Se-Enriched Bacillus SubtilisJ-2 期刊论文
JOURNAL OF FOOD BIOCHEMISTRY, 2016, 卷号: 40, 期号: 1
作者:  Zhou, Na;  Wang, Chao;  He, Jianjun;  Zhou, Mingquan;  Bai, Ye
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/05
Skeleton-based cerebrovascular quantitative analysis 期刊论文
2016, 卷号: 16, 期号: 1, 页码: 68
作者:  Wang, Xingce;  Liu, Enhui;  Wu, Zhongke;  Zhai, Feifei;  Zhu, Yi-Cheng
收藏  |  浏览/下载:4/0  |  提交时间:2020/01/04


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